Airbnb Services

Chefs in Calenzano

Find a unique service hosted by local professionals on Airbnb.

All chef services

Chiara's creative cuisine

My dishes combine the foundations of Tuscan cuisine with the cooking of my family, my grandmothers and my region, along with a good dose of creativity and experimentation.

Aperi-Lobster

I have over 15 years of experience in F&B, specialising in the preparation and presentation of aperitifs, including the selection and pairing of beverages and the handling of high-quality ingredients such as Maine lobster.

Private chef experiences by Clochez

Completely tailored experiences, all over Europe, feauturing all kinds of cuisine and types of dining.

Personal Chef Service in Tuscany, Italian cuisine

I bring Tuscan cuisine to your villa. I cook for you with dedication, respect and attention to detail, creating an elegant, welcoming and completely personalised experience

Private Chef Lorenzo

Traditional Italian dishes, Tuscan cuisine, and expert pizza and bread making.

The Taste of Memory – Chef Roberta

A journey through the authentic flavours of a cuisine of yesteryear, brought to life through genuine craftsmanship and cherished memories brought back to the table.

Private Chef Fabio Becherini

I create personalized dining experiences tailored to your tastes and needs, use fresh seasonal ingredients. I organize dinners and events, handling every detail for a refined, unforgettable experience

Private Chef Francesco

Classic and contemporary cuisine, innovation, fresh ingredients, balanced flavours.

Taste trails curated by Pino Bucci

In 2020, chef of the Sanremo Festival. In 2025, he was featured in the top culinary guide

Private dinner wherever you want with Chef Enrico Menna

Personal Chef, always seeking authentic flavours in the simplicity of premium ingredients. Goal: ‘To bring back memories of the past and create new ones for the future’

MeetInTuscany Traditional Tuscan Flavors by Simone

Master of Tuscan cuisine, specializing in fresh, seasonal ingredients and high quality products. Over 20 years of experience in food and beverage and customer service. Restaurateur and sommelier.

Traditional Italian menu by Chef Nicholas

Innovative and experimental style with a focus on taste and pairings.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry