Airbnb Services

Chefs in Trans-en-Provence

Find a unique service hosted by local professionals on Airbnb.

All chef services

Nature-inspired gourmet menu -French Mediterranean

Original creations to delight customers, combining balance and passion.

Private Chef Billy

French, Michelin-starred cuisine, local produce, private chef.

Private Mediterranean meals by Lola

I prepare personalised meals with fresh local ingredients.

Repas légers Mediterranean

From Saint-Tropez to Monaco, I create refined Mediterranean cuisine where fish and seafood sourced from local auctions and markets take centre stage, enhanced with precision and creativity.

At the table with Salvo

I like to cook according to the rhythm of the seasons and my emotions. Inspired by the flavours of the world and the Mediterranean, my cuisine is authentic and imbued with memories that evoke the warmth of home.

Josse Charpy Private Chef Saint-Tropez and surroundings

Today, his cuisine, both creative and gourmet, enhances exceptional products while offering a refined interpretation of the local terroir.

Leticia Giner - Private Chef - Custom Menu

From creative bistronomy to Michelin-starred restaurants, I have forged my own signature style: authentic, elegant and generous.

Private Chef Clément

French cuisine, international influences, creativity, traditions

Provençal gastronomy by chef Stanislas

Experienced private chef with over 17 years of experience working with chefs and fine dining establishments

Private dinner by Chef Julien Zim

Contemporary French cuisine, exceptional produce and bespoke menus. I create each dinner as a unique experience, inspired by the location, the season and my encounters.

Mer et Cocotier Menu

This menu is a blend of originality and tradition, with a focus on seafood.

Provençal dinners by Chef François Savin

As a local, Provençal cuisine is in my DNA. Trained at Georges Blanc (3 stars) and Château Saint-Martin (2 stars), I have been a private chef for over ten years.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry