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Chefs in Pavia

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Savour a private chef delight in Pavia

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Chef in Lombardy

Tradition on the table with Chef Alex

passion, professionalism and a wealth of experience in Mediterranean cuisine

Chef in Lombardy

Chef Pippo's Explosion of Flavours

My creations blend the flavours of modern and traditional cuisine, revealing perfect combinations.

Chef in Lombardy

Sensory Cuisine

My cooking goes beyond eating with the belly, a culinary journey, made of respect and love for each ingredient and for ourselves

Chef in Lombardy

Private Chef Erik

Spanish, Italian, messican cousine, using seasonal food.

Chef in Lombardy

Lunch or dinner with an Italian chef

Creative cuisine with Sicilian influences, beautiful and original dishes.

Chef in Lombardy

In the kitchen with Chef Franco Aliberti

I was named Best Chef Under 30 by the Identità Golose Guide.

All chef services

Nicola's haute cuisine culinary journeys

Owner of a Michelin-starred restaurant for 32 years, until 2025. I have cooked for VIPs and companies such as Estée Lauder and Nike for three Olympic Games. I appear on television shows.

Alfredo Experience

I have worked in 6 Michelin-starred restaurants and am the founder of Chefbooking and Chefholiday.

Il Bianco – Omakase Experience and Italian Flavours

Japanese, South American, seasonal, umami, fresh, ingredient-focused cuisine.

Fine Italian dining by Stefano

I trained at a Michelin-starred restaurant—and focus on refined menus, fresh ingredients.

Private chef experiences by Clochez

Completely tailored experiences, all over Europe, featuring all kinds of cuisine and types of dining. With 200+ accurately selected chef Clochez offers dining experiences in the comfort of your home!

At the table with Chef Spiga

Over 20 YEARS of experience in luxury hotels and starred restaurants. I am now a Chef in a high-level kitchen in Duomo, Milan.

My menus

I am the co-founder of the Mama Gin spirits brand.

Private Chef Davide

Italian and Milanese cuisine, seasonal cuisine, quality ingredients, attention to detail, passionate about leavened products

Culinary journeys curated by Stefano

I was mentioned by the renowned Scandinavian food and wine publication, White Guide.

Private chef for exclusive cooking experiences

He has worked in prestigious companies such as Martini Bistrot Dolce & Gabbana, Hotel Palazzo Parigi 5*L, and Catering Da Vittorio 3 Michelin stars.

Neapolitan chef for dinners, events and catering

A Neapolitan chef who combines Mediterranean tradition, precision and passion in every dish.

Private catering with Dines

I have 6 years of experience in Michelin-starred and non-Michelin-starred restaurants, and today I am the chef at Dines, my own private restaurant business.