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Chefs in La Ciotat

Find a unique service hosted by local professionals on Airbnb.

Savour a private chef delight in La Ciotat

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Chef in Vaucluse

Private chef in Provence: a gourmet experience

Modern Mediterranean cuisine, using local and seasonal ingredients.

Chef in Var

Gourmet Private Chef on the French Riviera

A private dining experience tailored to your tastes, with the elegance and excellence of a true gourmet restaurant, brought to your home.

Chef in Vaucluse

Marlon's summer table

I invite you to discover my restaurant through my Market Menu. I create your meal according to the seasons and my inspiration at the time

Chef in Vaucluse

Mediterranean gourmet meal by Camille

Mediterranean cuisine, creative, gourmet, regional products.

Chef in Vaucluse

Nature-inspired gourmet menu -French Mediterranean

Original creations to delight customers, combining balance and passion.

Chef in Var

Private Chef Yannis

Mediterranean, refined, patisserie, colourful cuisine, gourmet.

All chef services

Fusion menus by Maxime

I was a head chef in charge of teams for 10 years.

Private Chef Stanislas

A bespoke kitchen that is elegant and accessible, with traditional and creative techniques.

Private Chef Stéphanie

Comfort food, seasonal, natural, multicultural, Mediterranean and fire cooking and BBQ.

Private Chef Nicolas

Modern Provençal, seasonal, local produce, personalised cuisine

Seasonal Mediterranean dishes by Enzo

Co-founder of Vava and MAD, I built my kitchen between Paris, Marseille and New York.

Local delicacies menu

Local products that I work with passion and simplicity to bring finesse and indulgence to your meal

Seasonal flavours

Passionate about exceptional products, I offer creative and elegant seasonal cuisine. Each menu is custom designed to offer my guests a unique gastronomic experience

Inspired Plant-Based Cuisine

Seasonal cuisine, inspired by the moment, to help you (re)discover the plant-based approach and its infinite possibilities

Bespoke service by chef Jérémy Jouanen

A home chef since 2018, trained in Michelin-starred restaurants, I work in exceptional villas in the Provence-Alpes-Côte d'Azur region to provide a high-end, bespoke culinary experience.

Healthy and gourmet cuisine

I love to gather people around a friendly table and introduce them to authentic, generous cuisine that is full of flavour.

Private Cheffe Noiram

Mediterranean, Asian, fresh pasta, balanced diet.

Fusion & healthy cuisine Private chef

International/nomadic private chef: creative, local and refined cuisine, influenced by my travels and experiences. Tailor-made menus for your stay, seasonal ingredients, elegant presentation.