Airbnb Services

Chefs in Colombes

Find a unique service hosted by local professionals on Airbnb.

All chef services

Gastronomic discovery with chef Kirill

I am passionate about my job in the kitchen. I have been working as a cook for over 12 years, and now as a chef, I am fully invested in my work.

Middle East –French Fusion : cozy & Generous

Oriental - French fusion cuisine, generous portions, premium ingredients, warm home-style service, elegant plating and a cozy, luxurious dining experience.

Private Chef Caroline

Seasonal cuisine, authentic products, joyful cooking, respect for taste.

Meals with Vietnamese flavours by Ange Hong-Lan

I have opened several restaurants with Asian cuisine flavours internationally.

Seasonal menu: winter signature, chef neraudeau

Valentin Neraudeau, author of "From the Family Garden to Exceptional Tables", having worked alongside Michel Guérard. Seasonal culinary creations adaptable to your tastes and allergies.

Private Chef Yohan Dzierzbicki / isda

My goal is to offer every guest an unforgettable experience by showcasing dishes crafted with the finest seasonal ingredients. Jusqu’au 4 février 100€ offert dès 150€ d’achat avec le code : YUMMY100

Seasonal menus by Amina

€100 off for bookings of €150 or more - code YUMMY100, book before 4 February (can be used later). As a home chef, I had the opportunity to cook for Lacoste and Bonne Maman.

Elegant world cuisine by Elodie

€100 off when you spend €150 or more - code YUMMY100 - Payment and booking before 4 February - can be used later! My cooking pays tribute to the integrity of fresh and seasonal ingredients.

Private Chef Giuseppe

Creative cuisine combining memory, intuition and poetry to transform the meal.

Gourmet Truffle Experience

Enjoy a culinary experience centred around truffles at home: tailor-made menus from starter to dessert. €100 off until 4 February with the code YUMMY100 for purchases of €150 or more.

Creative tasting menus by Stuart

€100 off bookings of €150 or more - code YUMMY100 - Book before 4 February, use later! I am a chef who has worked in kitchens from Paris to Tokyo, from Berlin to Bangkok.

Profiteroles and chouquettes by Chef Fanny

I prepare delicious homemade desserts and create a sweet and friendly atmosphere for an unforgettable sweet moment.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry