JOÜY at the table - private meals by Nicola Casties

French, Latin and Asian influences, aromatic cuisine, private
Automatically translated
Chef in Paris
Provided at your home

Friends' table

For relaxed evenings with friends. Social meal for 6–16 guests. 3-course menu: starter, main course, dessert. Made from market produce. Served on a plate. A French base with a bistronomic twist (a typically Parisian style of cuisine that combines bistro dishes and ingredients with gourmet preparation methods). Generous portions, aromatic surprises. Min. €300: travel expenses if booking for fewer than 5 people (5x60=300).
$99 AUD $99 AUD, per guest
Minimum $495 AUD to book

Signature

4 courses + appetisers for 4–10 guests. Precise technique, clean harmonies, a deliberate 'aromatic surprise'. Neat presentation and mini table set-up. Chef, premium groceries, service and storage included. Perfect for a lovely evening at home.
$132 AUD $132 AUD, per guest
Minimum $495 AUD to book

Grand Soir

An exceptional dining experience for 2–6 guests for special occasions. A bespoke 5-course menu: an appetiser, followed by three savoury courses and sweet treats. Exceptional products and refined techniques. Dishes chosen and brought by me for a customised table setting (excluding glassware). A maître d'hôtel is available for groups of 4 or more. This price includes only the chef's service; groceries are to be added (€25-40/person depending on the products chosen).
$198 AUD $198 AUD, per guest
Minimum $577 AUD to book
You can message Nicolas to customise or make changes.

Rated 5.0 out of 5 stars, from 1 review

My qualifications

20 years of experience
Private chef and entrepreneur in Île-de-France; JOÜY itinerant since 2025.
Career highlight
Le Volodia awarded a "toqué" by Gault&Millau in 2014; JOÜY awarded a "toqué" in 2024 and 2025.
Education and training
Self-taught, learned from family and loved ones.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$99 AUD From $99 AUD, per guest
Minimum $495 AUD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

JOÜY at the table - private meals by Nicola Casties

French, Latin and Asian influences, aromatic cuisine, private
Automatically translated
Chef in Paris
Provided at your home
$99 AUD From $99 AUD, per guest
Minimum $495 AUD to book
Free cancellation

Friends' table

For relaxed evenings with friends. Social meal for 6–16 guests. 3-course menu: starter, main course, dessert. Made from market produce. Served on a plate. A French base with a bistronomic twist (a typically Parisian style of cuisine that combines bistro dishes and ingredients with gourmet preparation methods). Generous portions, aromatic surprises. Min. €300: travel expenses if booking for fewer than 5 people (5x60=300).
$99 AUD $99 AUD, per guest
Minimum $495 AUD to book

Signature

4 courses + appetisers for 4–10 guests. Precise technique, clean harmonies, a deliberate 'aromatic surprise'. Neat presentation and mini table set-up. Chef, premium groceries, service and storage included. Perfect for a lovely evening at home.
$132 AUD $132 AUD, per guest
Minimum $495 AUD to book

Grand Soir

An exceptional dining experience for 2–6 guests for special occasions. A bespoke 5-course menu: an appetiser, followed by three savoury courses and sweet treats. Exceptional products and refined techniques. Dishes chosen and brought by me for a customised table setting (excluding glassware). A maître d'hôtel is available for groups of 4 or more. This price includes only the chef's service; groceries are to be added (€25-40/person depending on the products chosen).
$198 AUD $198 AUD, per guest
Minimum $577 AUD to book
You can message Nicolas to customise or make changes.

Rated 5.0 out of 5 stars, from 1 review

My qualifications

20 years of experience
Private chef and entrepreneur in Île-de-France; JOÜY itinerant since 2025.
Career highlight
Le Volodia awarded a "toqué" by Gault&Millau in 2014; JOÜY awarded a "toqué" in 2024 and 2025.
Education and training
Self-taught, learned from family and loved ones.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?