JOÜY at the table - private meals by Nicola Casties

French base and techniques. Latin and Asian influences. Clean accords at the service of an aromatic surprise.
Automatically translated
Chef in Paris
Provided at your home

Table d 'amis

$101 AUD $101 AUD, per guest
Minimum $502 AUD to book
Friendly meal for 6-16 guests. 3-course menu, French base and Latin/Asian twists. Generous plates, aromatic surprises. Plate service and kitchen tidying included. Ideal for birthdays, reunions, relaxed evenings.

Signature

$134 AUD $134 AUD, per guest
Minimum $502 AUD to book
4 courses + appetizer for 4–10 guests. Precise technique, clean chords, assumed "aromatic surprise". Careful dressing and mini-table scenography. Chef, premium groceries, service and storage included. Perfect for a nice evening at home.

Grand Soir

$201 AUD $201 AUD, per guest
Minimum $586 AUD to book
Exceptional experience: 6 courses, appetizers and sweets, for 2–6 guests. Chef + assistant, hushed service, JOÜY scenography, extra dishes and tablecloths. High-precision menu, noble products. To mark an important date.
You can message Nicolas to customise or make changes.

My qualifications

Chef
20 years of experience
I created Le Volodia in Montpellier and Le JOÜY in Paris, award-winning restaurants since 2014.
Career highlight
I have had a Toque at Gault and Millau since 2014
Education and training
I am a passionate and creative self-taught person
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
$101 AUD From $101 AUD, per guest
Minimum $502 AUD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

JOÜY at the table - private meals by Nicola Casties

French base and techniques. Latin and Asian influences. Clean accords at the service of an aromatic surprise.
Automatically translated
Chef in Paris
Provided at your home
$101 AUD From $101 AUD, per guest
Minimum $502 AUD to book
Free cancellation

Table d 'amis

$101 AUD $101 AUD, per guest
Minimum $502 AUD to book
Friendly meal for 6-16 guests. 3-course menu, French base and Latin/Asian twists. Generous plates, aromatic surprises. Plate service and kitchen tidying included. Ideal for birthdays, reunions, relaxed evenings.

Signature

$134 AUD $134 AUD, per guest
Minimum $502 AUD to book
4 courses + appetizer for 4–10 guests. Precise technique, clean chords, assumed "aromatic surprise". Careful dressing and mini-table scenography. Chef, premium groceries, service and storage included. Perfect for a nice evening at home.

Grand Soir

$201 AUD $201 AUD, per guest
Minimum $586 AUD to book
Exceptional experience: 6 courses, appetizers and sweets, for 2–6 guests. Chef + assistant, hushed service, JOÜY scenography, extra dishes and tablecloths. High-precision menu, noble products. To mark an important date.
You can message Nicolas to customise or make changes.

My qualifications

Chef
20 years of experience
I created Le Volodia in Montpellier and Le JOÜY in Paris, award-winning restaurants since 2014.
Career highlight
I have had a Toque at Gault and Millau since 2014
Education and training
I am a passionate and creative self-taught person
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?