J&C Catering & Home Chef Workshop
Bespoke, modern, creative and emotionally charged culinary experiences.
Whether it’s a catering service, a private chef or a dinner at home, we create moments that are as much about the experience as the food✨
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Chef in Paris
Provided at your home
Brunch menu
A gourmet and refined brunch designed for your moments of sharing. Discover a selection of savoury and sweet items, pastries, homemade treats, fresh fruit and refreshing drinks, prepared with quality products. With generosity, freshness and elegance, each bite is designed to offer a convivial and delicious experience, ideal for your private or professional events.
$90 AUD $90 AUD, per guest
Minimum $359 AUD to book
By the sea
Around the Sea
A 5-course menu, created with seasonal seafood products, carefully sourced and prepared. Each creation reflects our expertise and can change according to the chef's wishes, the seasons and the catch of the day. Prepared by us and served directly to your home for a unique experience.
Mouth fun
Entrance
Main course
Main course
Dessert
We handle production on our premises and come directly to your home to serve you for lunch or dinner.
$180 AUD $180 AUD, per guest
Minimum $359 AUD to book
About the butcher
Around the Farm (meat)
A 5-course menu created around carefully sourced seasonal meats, cooked with mastery. Each offering changes according to the seasons, the chef's preferences and availability. We prepare everything in advance and come to your home to offer a personalised and elegant service.
Mouth fun
Entrance
Main course
Main course
Dessert
$180 AUD $180 AUD, per guest
Minimum $359 AUD to book
About plants
Around the Garden (plant)
A 5-course menu, made up of carefully selected seasonal plant products, prepared with precise expertise. The creations vary according to the harvest, the chef's desires and availability. Entirely prepared by us and served at your place for lunch or an intimate evening.
Mouth fun
Entrance
Main course
Main course
Dessert
$196 AUD $196 AUD, per guest
Minimum $392 AUD to book
Custom menu
You can ask this chef to create a meal around your preferences.
Pricing upon request
Rated 5.0 out of 5 stars, from 1 review
My qualifications
11 years of experience
I was a sous chef at Le Baltard au Louvre and an executive chef at the Michelin-starred restaurant Flocon.
Career highlight
I was a personal chef for the Emir of Qatar in Paris
Education and training
I completed my apprenticeship in cooking and pastry at the Cercle de l'Union Interallié
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend, up to 100 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$180 AUD From $180 AUD, per guest
Minimum $359 AUD to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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