Airbnb Services

Chefs in Vaires-sur-Marne

Find a unique service hosted by local professionals on Airbnb.

All chef services

Premium signature meat menu

Signature meat menu, served with a side dish (seasonal vegetables), salad and dessert Gourmet and sophisticated menu

Fanny - Private chef and in-home pastry classes

Fully customizable private menus (tailored in advance) and intimate at-home pastry classes. Enjoy a bespoke culinary experience in a cozy, private setting!

Gourmet menus by Clémentine

I have worked in several renowned Michelin-starred restaurants, as well as a chef de cuisine in Paris for 5 years.

Authentic home meals by Suhan

Hi, I’m Suhan , a professional private chef , A comforting, home-style meal prepared in your Airbnb. Simple, delicious dishes made with fresh ingredients — merci

Private Chef in Paris - French & Mediterranean

Discover Paris through food with a private chef blending French elegance and Mediterranean warmth. Perfect for couples, families, intimate gatherings to experience refined dining experiences.

Private Chef ROMAIN

Bespoke menus, casual workshops, batch-cooking.Perfect for groups & celebrations

Customised menu

Worthy of a fine-dining restaurant

Private Chef Laurent

varied cuisine, special diets, children's cuisine, pleasure and audacity.

Exceptional plant-based table with Chef Maëva

As a chef in a Parisian restaurant, I also come to your home! I explore the full richness of plants through bold, generous creations deeply rooted in the seasons.

Private Chef Tomoki

Classic French, sushi, Michelin-starred cuisine, fusion

Private Chef François

French cuisine, tradition, authentic flavours, culinary pairings.

Private Gastronomic Experience with Resident Chef

Bespoke cuisine, exceptional products, discreet and refined service. A private dining experience, designed to suit your location and your most demanding expectations

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry