Chefs in Droue-sur-Drouette

Brazilian personal chef in Paris

I bring skills and techniques from traditional, regional Brazilian cuisine. There may be an Italian influence, which comes from my origins, and a French influence, which is my home.

Seasonal menu: French gastronomy

Services provided by talented and experienced private chefs with a keen ability to adapt, taking allergies into account

In-home private chef – Bespoke experience

For me, the taste of a dish and knowing how to choose a product are essential: I build my plates around the right, well-selected ingredients for simple but memorable cuisine.

Exceptional plant-based table with Chef Maëva

As a chef in a Parisian restaurant, I also come to your home! I explore the full richness of plants through bold, generous creations deeply rooted in the seasons.

Seasonal menu by Chef Arnaud

As a home chef inspired by the great restaurants, I showcase seasonal produce through elegant and gourmet cuisine. Each creation is conceived as an intimate and refined experience.

Private Chef François

French cuisine, tradition, authentic flavours, culinary pairings.

Contemporary French cuisine by Margot Beck

Bistronomic, plant-based cuisine, food and wine pairings.

Private Chef Tomoki

Classic French, sushi, Michelin-starred cuisine, fusion

Private Chef Tarek

French cuisine, mastery of heat and time, spices, citrus fruits.

Private chef & concierge services

Private dinners, receptions, cocktail parties... French cuisine tailored to your preferences, from traditional dishes to street food, and a concierge service to organise your daily life.

Menu by chef adama karamoko

Passion and experience at the service of my guests

Traditional French cuisine

My cuisine is mainly French-inspired, but also Italian, and respects tradition while remaining original.