Airbnb Services

Catering in Bois-Colombes

Find a unique service hosted by local professionals on Airbnb.

All catering services

Customised xxl pastry

Having been trained by the greatest pastry chefs, I would like to demonstrate my experience with these creations

Luxury Grazing Tables & Platters Paris

Elegant French-Mediterranean grazing tables and platters crafted with fresh seasonal ingredients and 100% homemade preparations, beautifully styled to elevate your stay in Paris with refined moments.

Modern Mediterranean flavours by Salma

The brands Céline, Guerlain and Louis Vuitton have used my catering.

French-Caribbean caterer Paris, Brunch & Lunch Box

I cooked for the Olympic Games, Chanel, Céline and Hélène Darroze.

A chef at home

I offer my services as a home chef/caterer for your large gatherings. Fresh and seasonal products, in a relaxed atmosphere.

Catering platters by Chef Attali

Chef passionate about catering, tailor-made service, the customer's desire is my pleasure, ask me for the trays of your dreams.

Catering piece

Pierce catering prepared with care and fresh products

Buffet and amuse-bouche by Rahman

I have 11 years of culinary experience and trained under Betsy Smith.

Gourmet Jamaican flavors by Ricardo

I handled a one hundred ten person wedding at short notice and stayed calm.

Bar à Kémias by Yasmine

Rediscover the authentic Oriental Kémia revisited. Recipes approved every year by our married couples.

Luxury picnic in the heart of Paris

Each picnic is custom-made, elegantly designed to meet the desires of each client and offer a unique, refined and unforgettable experience in Paris.

Maëlle, chef and home caterer

I'm Maëlle, the founder of Guinguette Traiteur, an independent catering company based in the Oise region. I love to create simple and generous cuisine inspired by the seasons and the produce.

Elevate your stay with expert catering service

Local professionals

Delicious catering service, delivered with care, perfect for any occasion

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry