Chefs in Spring Valley

Elevated Asian dining by Steven

Executive chef blending Asian flavors with modern Western techniques to craft refined yet approachable private dining experiences

Exquisite Experiences By Chef Antwan Ellis

Experienced Chef with a global knowledge of cuisines and extensive training in modern and traditional cooking.

Home-Cooked Luxury by Chef Paola

With 13 years in fine dining, I bring restaurant-quality flavors and a warm, home-cooked touch to your table.

Authentic Indian flavors by Roshni

A community builder & personal chef, I am driven to share my Indian heritage through food.

Seasonal Chef's Table by Chef Luna

I've catered luxury destinations for up to 300 people CDMX, Los Angeles, Cancun, Las Vegas

Fire-inspired comfort dining by chef Omari Jeter

I specialize in fire-based techniques, from wood smoke to flambé to enhance fresh food.

The Elevated Vegan Table by Lauren

I bring over a decade of experience creating vegan recipes & providing top-notch private chef services. I love preparing menus that are tailored to my client's needs.

Cuisine4thaCulturez by Chef Jasmine

I BRING FLAVOR COMBINATIONS THAT FEED EVERYONE'S SOUL. Crossing favorites from different cultures to make delicious, and unique dishes that will leaving a lasting impression on your taste buds.

Clean Cuisine

As a passionate and fun chef, I take pride in listening to what you like and making sure each meal fits your vibe, dietary needs, and taste buds!

Global flavors by Rosemary

I create innovative dishes that mix cuisines like American, French, Italian, and Creole.

Elevated Cuisine by Michael

I have cooked for the Israeli Prime Minister and Jackie Jackson and his family.

Italian themed dinner by Ramaj

I create sustainable menus that cater to dietary restrictions and healthy lifestyles.