Chefs in Stanford

Chef in South Bay CA

Stella’s table Magic

Passionate about home-style, Asian-American fusion, and kid-friendly food.

Chef in East Bay CA

Tastebud treasures by Pablo

I create zesty, tastebud-centric meals inspired by my culinary journeys across the world.

Chef in Monterey Region

Farm to table dinners by Lauren

I hold a Culinary Arts degree from The Culinary Institute of America, Hyde Park, NY.

Chef in East Bay CA

Thoughtfully Curated Dining Experiences by Sonia

I honed my craft at Michelin Star State Bird Provisions, Il Fiorello Olive Oil Farm and the Culinary Institute of America.

Chef in San Francisco

Elevated Italian Conviviality, crafted & bespoke

Michele, Convivial Chef from Tuscany, shaped in celebrated Kitchens, brings tradition, refined technique, and warmth to every table, crafting intimate meals meant to be savored, shared and remembered.

Chef in Other (Domestic)

Curated Culinary Experiences with A Moveable Feast

We create experiences ranging from intimate in-home dinner parties to boutique events with an emphasis on well-sourced ingredients and seasonal, helathyish feasts for seamless celebrations.