Airbnb Services

Chefs in Naucalpan de Juárez

Find a unique service hosted by local professionals on Airbnb.

All chef services

Fine Private Mexican Dining by Jp

Mexican haute cuisine with a contemporary, fine dining, personalized style.

Private Chef Uriel

Mediterranean cuisine, Mexican-Mediterranean fusion, seafood, grill.

Maurín Chef

Mexican, French, Italian, international, sustainable, local ingredients.

Maurín Chef

Mexican, French, Italian, international, sustainable, local ingredients.

Alta Calle – A Privat Mex Street Food Experience

In this experience, Chef Israel transforms your space into a luxury street food: fire, aromas and dishes that rewrite what Mexican street food means. between street food and gourmet

Private Chef at your Airbnb - Customised Experience

Chef with experience in Chile, Mexico and New Zealand. I have cooked for the Chilean Embassy in Mexico and prominent clients. I create experiences designed for you to enjoy every bite without worrying.

Cook with Chef Manolo

Mediterranean, European, healthy cuisine, personalised menus.

Secret Table by Chef Alberto

Exclusive and personalised dinners that tell the story of each ingredient, fusing Mexican and international flavours in your Airbnb

Private chef and creative cuisine

Private chef with training in gastronomy, food science and anthropology of Mexican food. Experience in baking, pastry, recipe development and food styling for brands.

Authentic Mexican cooking by Monica

I'm a versatile chef who has cooked in hotels and Michelin-starred restaurant kitchens.

Flavours of the world by Karla

I create creative multi-step menus with exclusive pairings for discerning palates.

Mexican cuisine by David

I am the owner of Amada Patria and have successfully catered for more than 500 events.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry