Airbnb Services

Catering in Kamakura

Find a unique service hosted by local professionals on Airbnb.

Delight in expert catering in Kamakura

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Chef in Tokyo

English Speaking Chef Kazu Japanese CuisineKaiseki

Authentic Kaiseki & Japanese cuisine • Fluent English • Seasonal Seafood & A5 Wagyu Experience

Chef in Tokyo

Authentic sushi made with red vinegar by ShokLaboOttimo

Delivering inspiration, wonder and solace: Food LaboOttimo. You can order with a 20% discount by entering the limited-time promotional code "TOKYOCHEF" We cook the rice on site, using the best quality rice, and serve it freshly made right in front of you. Please contact us in advance if you do not have kitchen facilities, plates, etc. If there is no parking nearby, we may not be able to visit. We can also travel outside the area. Please contact us regarding additional travel costs.

Caterer in Tokyo

Using plenty of seasonal fruits and vegetables Catering service

A colourful catering service using organic fruits and vegetables

Caterer in Tokyo

Business trip sushi and Tobiuo's event-specialised premium sushi

You catch the squid yourself. This is a service that allows you to eat the most precious, premium-quality fish caught from all over the country at a party. We make large quantities of safe, high-quality sushi right in front of you.

Caterer in Tokyo

Luxury catering by Yoshiaki

With extensive experience as a head chef, I currently run a business providing on-site catering and event catering services. We provide a service that is more than just a catering service for meals; it is a service that offers greater value.

Caterer in Tokyo

Luxury Event Catering by Chef Kazu

Luxury farm-to-table catering for villas, private homes, and special events. English-speaking chef with 20+ years of experience serving embassy events, VIPs, and international guests.

Elevate your stay with expert catering service

Local professionals

Delicious catering service, delivered with care, perfect for any occasion

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry