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Chefs in Bonita Springs

Find a unique service hosted by local professionals on Airbnb.

All chef services

Chef Mariano

I create authentic dishes from my childhood in Argentina and from my ancestors in Italy combined with years of cooking with passion and self taught techniques to come up with new motivational entrees

Private Chef Paul

Family is Sicilian I cook Italian, French Euro Asian,American also great bbq and authentic Turkish Mid East cuisine I lived in Turkey for 8 years. Fresh technique & ingreds. yacht service available

Private Chef Paul

Italian Sicilian, old school techniques, fresh ingredients, yachts service.

In-home dining and event catering by King of Chefs

I’m a restaurant-trained chef and caterer specializing in elevated dining for special occasions.

Fine dining by Michael

I create elevated dining experiences with fresh, seasonal ingredients.

Rad Dad Hibachi experience by Michael

Private hibachi chef delivering an incredible 5 star experience for everyone!

Private Chefs by The Rose House

We’ve planned dinners for groups up to 200 guests across 8 countries and in luxury settings.

Amir's Private Chef Service By Fuzeion Catering

I’ve cooked on a 125ft yacht for Visa, Cash App, and Formula 1

Private Chef Marco

Italian, Mediterranean, fine dining, modern techniques, personalized menus.

Join me in this smoky experience with wood

Join me in this smoky experience with wood and fire.

Elevated dining experiences by Collin

I hold a degree in Culinary Arts and create refined meals in South Florida homes.

Chefs Table by Chef Cenizo

I am a chef that loves cooking and sharing meals, I enjoy creating memories. I bring techniques and ideas to life. Working under many award winning chefs I am looking to share my creativity and love.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry