Chefs in St Petersburg

Keen sense of flavors by Michelle

5 years of experience I’ve cooked for high-profile sports figures and film industry members. I studied at the Academy of Art University in San Francisco and Flint Institute of Arts. I made a bold career change to focus on building a personal chef company.

Global cusine by Sovelle

13 years of experience Growing up in a houshold of cooks ignited my passion and drives me to stay creative. At Le Cordon Bleu college of Culinary Art, I studied culinary arts and baking. I'm constantly evolving my cooking style by staying ahead of the latest food trends.

Costal fusion by Chef Antwan Coleman

28 years of experience, I love to cook bold flavors in a variety of settings. I started cooking at the age of 4 and professionally at 13.I was featured on Food Network, The Cooking Channel, Good Morning New Orleans and Soleish Magazine.

Chef-driven dining by OurCheff

20 years of experience I've worked in fine dining, luxury hospitality, and various high-end establishments. I hold a culinary arts degree and ServSafe managers certification. I have been featured multiple times in Phoenix Magazine and catered to a U.S. President.

Private Dining with Award-Winning Chef

10 years of experience I trained under the culinary icons Jacques Pépin and José Andrés and worked at Nobu. At the French Culinary Institute in NYC, I honed my skills in French technique. The James Beard Foundation selected me for the 2017 Women in Culinary Leadership Program.