Private Chef Boubacar

French, Mediterranean, fine dining, pastry, fresh seasonal ingredients.
Chef in Melbourne
Provided at your home

The Riviera Menu

A Menu to bring the sun at your table full of fresh ingredients. Veggie option for every disches.
$250 AUD $250 AUD, per guest

French Menu

A refined French menu featuring a choice of starter, main course and dessert. Begin with tuna tartare or beef tartare, continue with cordon bleu homemade with aligot or fish of the day with vegetables and beurre blanc sauce, and finish with almond cake or destructured lemon pie.
$250 AUD $250 AUD, per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

6 years of experience
French-trained chef; luxury hotels and restaurants in France, Canada, Monaco, Australia.
Career highlight
Worked in luxury hotels and renowned restaurants across France, Canada, Monaco, Australia.
Education and training
Hôtel Martinez, Cannes; pastry at Auguste Escoffier School, Cagnes-sur-Mer.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$250 AUD From $250 AUD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Private Chef Boubacar

French, Mediterranean, fine dining, pastry, fresh seasonal ingredients.
Chef in Melbourne
Provided at your home
$250 AUD From $250 AUD, per guest
Free cancellation

The Riviera Menu

A Menu to bring the sun at your table full of fresh ingredients. Veggie option for every disches.
$250 AUD $250 AUD, per guest

French Menu

A refined French menu featuring a choice of starter, main course and dessert. Begin with tuna tartare or beef tartare, continue with cordon bleu homemade with aligot or fish of the day with vegetables and beurre blanc sauce, and finish with almond cake or destructured lemon pie.
$250 AUD $250 AUD, per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

6 years of experience
French-trained chef; luxury hotels and restaurants in France, Canada, Monaco, Australia.
Career highlight
Worked in luxury hotels and renowned restaurants across France, Canada, Monaco, Australia.
Education and training
Hôtel Martinez, Cannes; pastry at Auguste Escoffier School, Cagnes-sur-Mer.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?