Experience the flavors of the Mediterranean coast with a fresh smoked salmon, avocado, and cucumber appetizer. Choose a grilled Greek yogurt marinated chicken kabob for the first course, followed by a main of grilled flank steak with Caprese balsamic and Greek lemon rice. Finish with a creamy vanilla bean panna cotta topped with berries coulis.

Savor a curated selection of local flavors with this menu. Begin by choosing 2 from fresh Blackened Prawn Guacamole or Smoked Salmon bites. Follow with 2 ravioli options: Butternut squash or Cheese and Spinach. For the main, select 2 hearty dishes including Lamb with Dijon herb crust or Pan Seared Striploin Steak. Finish with 2 delightful desserts: Strawberry Mousse or Espresso Chocolate Mousse Cups.

Experience the Taste of Tokyo with a curated selection of authentic Japanese dishes. Start with two refreshing appetizers like Gomae Salad or Sunomono. Choose two flavorful first courses such as Beef Takaki or Gyoza. For the main course, enjoy the fresh assorted sushi and sashimi or Miso glazed salmon on jasmine sushi rice . Finish with two delightful desserts including Japanese souffle cheesecake or Matcha Swiss Roll.

Experience a global fusion menu where you can choose 3 dishes from each course. Start with fresh and vibrant appetizers like Seared fresh scallops with mango salsa and Blackened Prawn Guacamole. For first courses, enjoy options like Cheese and Spinach Ravioli or Grilled Chicken Kabobs. Main courses feature exquisite selections such as Miso Glazed Salmon and Lamb with Dijon Herb Crust. Finish with delightful desserts including Espresso Chocolate Mousse and Vanilla Bean Panna Cotta.

You can ask this chef to create a meal around your preferences.