Premium signature meat menu

Signature meat menu, served with a side (seasonal vegetables), salad, and dessert Gourmet and sophisticated menu
Automatically translated
Chef in Paris
Provided at your home

Candied lamb shoulder

BBQ: smoked then finished on the grill, spice crust Dinner: pulled pork, strong cumin gravy, and preserved lemon Vegetables: smoked eggplant, zucchini grilled, sun-dried tomatoes Dessert
$233 AUD $233 AUD, per guest

Black Angus prime rib

Matured meat, slow cooking then searing. BBQ: wood-fired grill, fleur de sel and Sichuan pepper, thyme jus Dinner: trench in the dining room, reduced red wine sauce and marrow Vegetables: honey-roasted root vegetables, caramelized baby onions Side: fresh salad and seasonal vegetables Dessert
$249 AUD $249 AUD, per guest

Free-range veal cutlet

BBQ: grilled, maître d'hôtel butter with fresh herbs Dinner: stir-fry, rich mushroom gravy of the woods Vegetables: creamy polenta, asparagus roasted greens Dessert
$264 AUD $264 AUD, per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

No reviews (yet)

This host has 6 reviews for other services. Show other reviews

My qualifications

8 years of experience
Assistant Restaurant Manager, Carmelo Lyon
Education and training
GRETA Auvergne Training
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 20 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
$233 AUD From $233 AUD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Premium signature meat menu

Signature meat menu, served with a side (seasonal vegetables), salad, and dessert Gourmet and sophisticated menu
Automatically translated
Chef in Paris
Provided at your home
$233 AUD From $233 AUD, per guest
Free cancellation

Candied lamb shoulder

BBQ: smoked then finished on the grill, spice crust Dinner: pulled pork, strong cumin gravy, and preserved lemon Vegetables: smoked eggplant, zucchini grilled, sun-dried tomatoes Dessert
$233 AUD $233 AUD, per guest

Black Angus prime rib

Matured meat, slow cooking then searing. BBQ: wood-fired grill, fleur de sel and Sichuan pepper, thyme jus Dinner: trench in the dining room, reduced red wine sauce and marrow Vegetables: honey-roasted root vegetables, caramelized baby onions Side: fresh salad and seasonal vegetables Dessert
$249 AUD $249 AUD, per guest

Free-range veal cutlet

BBQ: grilled, maître d'hôtel butter with fresh herbs Dinner: stir-fry, rich mushroom gravy of the woods Vegetables: creamy polenta, asparagus roasted greens Dessert
$264 AUD $264 AUD, per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

No reviews (yet)

This host has 6 reviews for other services. Show other reviews

My qualifications

8 years of experience
Assistant Restaurant Manager, Carmelo Lyon
Education and training
GRETA Auvergne Training
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 20 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?