Seasonal culinary menus by Chef Vanessa

I hold an advanced culinary arts degree and trained in savory and pastry.
Chef in Arlington
Provided at your home

Apps and Zerts

An assortment of Chef’s Choice appetizers and mini desserts plus delicious gourmet coffee.
$153 AUD $153 AUD, per guest

Seasonal Brunch

Features an array of hot breakfast and lunch items, seasonal fruit and a signature mocktail.
$174 AUD $174 AUD, per guest

Plated Dinner

Hearty dishes with robust flavor
$209 AUD $209 AUD, per guest

Thanksgiving Dinner

Includes Apple Cider-Brined Turkey, 6 sides and 1 Dessert
$229 AUD $229 AUD, per guest

Tasting Menu

An 8-course menu featuring seasonal favorites
$257 AUD $257 AUD, per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

Rated 5.0 out of 5 stars, from 1 review

My qualifications

13 years of experience
I was a line cook and pastry sous chef at the Comus Inn.
Career highlight
Featured on the Tea with Buta podcast.
Education and training
I earned a degree in Advanced Culinary Arts and trained in both savory cooking and pastry.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$153 AUD From $153 AUD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Seasonal culinary menus by Chef Vanessa

I hold an advanced culinary arts degree and trained in savory and pastry.
Chef in Arlington
Provided at your home
$153 AUD From $153 AUD, per guest
Free cancellation

Apps and Zerts

An assortment of Chef’s Choice appetizers and mini desserts plus delicious gourmet coffee.
$153 AUD $153 AUD, per guest

Seasonal Brunch

Features an array of hot breakfast and lunch items, seasonal fruit and a signature mocktail.
$174 AUD $174 AUD, per guest

Plated Dinner

Hearty dishes with robust flavor
$209 AUD $209 AUD, per guest

Thanksgiving Dinner

Includes Apple Cider-Brined Turkey, 6 sides and 1 Dessert
$229 AUD $229 AUD, per guest

Tasting Menu

An 8-course menu featuring seasonal favorites
$257 AUD $257 AUD, per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

Rated 5.0 out of 5 stars, from 1 review

My qualifications

13 years of experience
I was a line cook and pastry sous chef at the Comus Inn.
Career highlight
Featured on the Tea with Buta podcast.
Education and training
I earned a degree in Advanced Culinary Arts and trained in both savory cooking and pastry.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?