Seasonal PNW flavors by Hillary
I am an executive chef who owns five Willamette Valley restaurants.
Chef in Portland
Provided at your home
Small bites and charcuterie
A variety of seasonal small bites and/or charcuterie for casual but elevated snacking.
$46 AUD $46 AUD, per guest
Family style seasonal meal
Up to five courses featuring seasonal PNW ingredients. Served seated family style or buffet.
$108 AUD $108 AUD, per guest
Five course plated seasonal meal
Five individual courses (starter, salad, soup, entree, dessert), featuring local farms and seasonal ingredients.
$158 AUD $158 AUD, per guest
Custom menu
You can ask this chef to create a meal around your preferences.
Pricing upon request
My qualifications
23 years of experience
Executive chef and owner of five locations in the Willamette Valley.
Career highlight
4th place, James Beard and Taste of Home Magazine America’s Favorite Chef, 2025
Education and training
BS in Food Chemistry and Fermentation Sciences, OSU
Certified Sommelier, Court of Masters
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
$46 AUD From $46 AUD, per guest
Free cancellation
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