The world on your table

We bring roots and history to your home, with global dining experiences in a single day! Travel from Brazil to Africa, from Asia to Mexico, and discover Portuguese roots at a single table.
Automatically translated
Chef in Santarem
Provided at your home

Brunch

Starters: cheese bread, mini pastéis de nata (custard tarts), hummus with pita bread. Main courses: Eggs Benedict (holandaise sauce), classic French omelette, croissant with creamy scrambled eggs, quiche lorraine. Desserts: pain au chocolat, crêpes with fresh fruit, açaí bowl (Brazil). Drinks: coffee, tea, fresh juices, mimosas. All dishes are optional; the menu will be finalised with the client based on the best selection to meet their needs, with possible variations.
$74 AUD $74 AUD, per guest
Minimum $739 AUD to book

Cheese & Wine

Cheeses: Serra da Estrela, Azeitão, São Jorge, Parmigiano Reggiano, Gorgonzola, Pecorino Romano, brie. Charcuterie: Iberian ham, traditional chorizo, paio, prosciutto di Parma, Milano salami, bresaola. Drinks: wines. All dishes are optional; the menu will be finalised with the client based on the best selection to meet their needs, with possible variations. Personalised service according to the customer's taste. *The menu above is only an example; we prepare the menu for the event.
$91 AUD $91 AUD, per guest

Lunches and dinners

Starters: bruschetta (Italy), beef carpaccio, caldo verde (Portugal). Main courses: mushroom risotto, fresh pasta (carbonara or pomodoro), traditional lasagne, gnocchi with tomato and basil sauce. Desserts: tiramisu, panna cotta, artisanal gelato. Beverages: wine, soft drinks. All dishes are optional; the menu will be finalised with the client based on the best selection to meet their needs, with possible variations.
$140 AUD $140 AUD, per guest
Minimum $969 AUD to book
You can message Gabriel to customise or make changes.

My qualifications

10 years of experience
Brazilian, specialist in luxury hospitality, including brands such as Six Senses, Fasano and Sublime Comporta.
Education and training
Degree in Culinary Arts Specialisation in luxury hospitality Event management and development
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
$91 AUD From $91 AUD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

The world on your table

We bring roots and history to your home, with global dining experiences in a single day! Travel from Brazil to Africa, from Asia to Mexico, and discover Portuguese roots at a single table.
Automatically translated
Chef in Santarem
Provided at your home
$91 AUD From $91 AUD, per guest
Free cancellation

Brunch

Starters: cheese bread, mini pastéis de nata (custard tarts), hummus with pita bread. Main courses: Eggs Benedict (holandaise sauce), classic French omelette, croissant with creamy scrambled eggs, quiche lorraine. Desserts: pain au chocolat, crêpes with fresh fruit, açaí bowl (Brazil). Drinks: coffee, tea, fresh juices, mimosas. All dishes are optional; the menu will be finalised with the client based on the best selection to meet their needs, with possible variations.
$74 AUD $74 AUD, per guest
Minimum $739 AUD to book

Cheese & Wine

Cheeses: Serra da Estrela, Azeitão, São Jorge, Parmigiano Reggiano, Gorgonzola, Pecorino Romano, brie. Charcuterie: Iberian ham, traditional chorizo, paio, prosciutto di Parma, Milano salami, bresaola. Drinks: wines. All dishes are optional; the menu will be finalised with the client based on the best selection to meet their needs, with possible variations. Personalised service according to the customer's taste. *The menu above is only an example; we prepare the menu for the event.
$91 AUD $91 AUD, per guest

Lunches and dinners

Starters: bruschetta (Italy), beef carpaccio, caldo verde (Portugal). Main courses: mushroom risotto, fresh pasta (carbonara or pomodoro), traditional lasagne, gnocchi with tomato and basil sauce. Desserts: tiramisu, panna cotta, artisanal gelato. Beverages: wine, soft drinks. All dishes are optional; the menu will be finalised with the client based on the best selection to meet their needs, with possible variations.
$140 AUD $140 AUD, per guest
Minimum $969 AUD to book
You can message Gabriel to customise or make changes.

My qualifications

10 years of experience
Brazilian, specialist in luxury hospitality, including brands such as Six Senses, Fasano and Sublime Comporta.
Education and training
Degree in Culinary Arts Specialisation in luxury hospitality Event management and development
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?