Local delicacies menu

Local products that I work with passion and simplicity to bring finesse and indulgence to your meal
Automatically translated
Chef in Var
Provided at your home

Gourmet menu

Starter, main course, and dessert menu A menu that combines conviviality and gourmet delights based on local products.
$133 AUD $133 AUD, per guest

Mediterranean Set Menu

I'm working with a nice piece of fish, for a ceviche or tartare starter. And for the main course, a grilled steak served with sun-drenched vegetables
$133 AUD $133 AUD, per guest
You can message Matthias to customise or make changes.

My qualifications

20 years of experience
Head Chef, Le Resto des artistes In Toulon
Career highlight
Experience with Jacques Maximin Best Worker in France 1979
Education and training
Vocational baccalaureate Hospitality and Food Service
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
$133 AUD From $133 AUD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Local delicacies menu

Local products that I work with passion and simplicity to bring finesse and indulgence to your meal
Automatically translated
Chef in Var
Provided at your home
$133 AUD From $133 AUD, per guest
Free cancellation

Gourmet menu

Starter, main course, and dessert menu A menu that combines conviviality and gourmet delights based on local products.
$133 AUD $133 AUD, per guest

Mediterranean Set Menu

I'm working with a nice piece of fish, for a ceviche or tartare starter. And for the main course, a grilled steak served with sun-drenched vegetables
$133 AUD $133 AUD, per guest
You can message Matthias to customise or make changes.

My qualifications

20 years of experience
Head Chef, Le Resto des artistes In Toulon
Career highlight
Experience with Jacques Maximin Best Worker in France 1979
Education and training
Vocational baccalaureate Hospitality and Food Service
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?