French seasonal dining experience

French cuisine, seasonal produce, made to order, inspired by our travels.
Automatically translated
Chef in Haute Savoie
Provided at your home

Brunch Buffet

Inspired by our travels, this brunch revisits traditional dishes through creative, generous and convivial cuisine. On the menu for this brunch: Toasted croissant with creamy scrambled eggs Finger sandwich with crunchy cucumber and cream cheese English muffin with mature cheddar cream, crispy bacon and red onion confit Heirloom tomato and stracciatella salad Giant 70% dark chocolate cookie Fluffy pancakes with creamy peanuts Lemon cake etc.
$66 AUD $66 AUD, per guest

French-style brunch buffet

An interpretation of French-style brunch, celebrating local produce, the seasons and the pleasure of beautiful shared meals. On the menu: Beef tartare with sheep's milk tomme Toasted brioche with pulled pork Finger sandwich with torchon-cooked ham Selection of cheeses and cold cuts Roasted new potatoes with rosemary Caesar salad with a twist Lemon and basil tartlet Giant dark chocolate cookie Dark chocolate mousse Granola bar, etc.
$83 AUD $83 AUD, per guest

4-course menu

Four-course menu To discover our world. Appetiser - Entrée - Main course - Dessert Prepared with seasonal produce and according to your preferences Each menu can be adapted to your preferences.
$140 AUD $140 AUD, per guest

5-course menu

Five courses, an expression of our cuisine. The most popular format. Appetiser - Starter - Main course - Cheese - Dessert Made from seasonal produce Each menu can be adapted to your preferences.
$173 AUD $173 AUD, per guest

6-course menu

Six-course menu The most beautiful experience Appetiser - 1st starter - Second starter - Main course - Cheeses - Dessert Made from seasonal produce Each menu can be adapted according to your preferences
$198 AUD $198 AUD, per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

10 years of experience
We have worked and travelled in North America, Australia, Asia and Europe.
Career highlight
After a pop-up restaurant in Provence, we created Fauve.
Education and training
Families of restaurateurs; Lola also has a BTS in hospitality and catering.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
$66 AUD From $66 AUD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

French seasonal dining experience

French cuisine, seasonal produce, made to order, inspired by our travels.
Automatically translated
Chef in Haute Savoie
Provided at your home
$66 AUD From $66 AUD, per guest
Free cancellation

Brunch Buffet

Inspired by our travels, this brunch revisits traditional dishes through creative, generous and convivial cuisine. On the menu for this brunch: Toasted croissant with creamy scrambled eggs Finger sandwich with crunchy cucumber and cream cheese English muffin with mature cheddar cream, crispy bacon and red onion confit Heirloom tomato and stracciatella salad Giant 70% dark chocolate cookie Fluffy pancakes with creamy peanuts Lemon cake etc.
$66 AUD $66 AUD, per guest

French-style brunch buffet

An interpretation of French-style brunch, celebrating local produce, the seasons and the pleasure of beautiful shared meals. On the menu: Beef tartare with sheep's milk tomme Toasted brioche with pulled pork Finger sandwich with torchon-cooked ham Selection of cheeses and cold cuts Roasted new potatoes with rosemary Caesar salad with a twist Lemon and basil tartlet Giant dark chocolate cookie Dark chocolate mousse Granola bar, etc.
$83 AUD $83 AUD, per guest

4-course menu

Four-course menu To discover our world. Appetiser - Entrée - Main course - Dessert Prepared with seasonal produce and according to your preferences Each menu can be adapted to your preferences.
$140 AUD $140 AUD, per guest

5-course menu

Five courses, an expression of our cuisine. The most popular format. Appetiser - Starter - Main course - Cheese - Dessert Made from seasonal produce Each menu can be adapted to your preferences.
$173 AUD $173 AUD, per guest

6-course menu

Six-course menu The most beautiful experience Appetiser - 1st starter - Second starter - Main course - Cheeses - Dessert Made from seasonal produce Each menu can be adapted according to your preferences
$198 AUD $198 AUD, per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

10 years of experience
We have worked and travelled in North America, Australia, Asia and Europe.
Career highlight
After a pop-up restaurant in Provence, we created Fauve.
Education and training
Families of restaurateurs; Lola also has a BTS in hospitality and catering.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?