Seasonal Private Dinners by Serdar
I hold a Culinary Arts diploma and was sous chef at Brickhouse Restaurant. I run the 216 Private Dining in Ottawa,ON.
Chef in Ottawa
Provided at your home
3 Course Meal
3 course meal curated to your liking based on availability of seasonal ingredients. Chef takes care of the prep, cooking, serving and cleaning.
$102 AUD $102 AUD, per guest
Minimum $406 AUD to book
4 course meal
4 course meal based on seasonal ingredients, curated to your preferances.
$122 AUD $122 AUD, per guest
Minimum $487 AUD to book
You can message Serdar to customise or make changes.
My qualifications
10 years of experience
Ex-sous chef at the Brickhouse Restaurant in PEI. Also worked at North and Navy in Ottawa.
Education and training
Earned a Culinary Arts diploma from Culinary Institute of Canada in PEI.
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My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend, up to 12 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$102 AUD From $102 AUD, per guest
Minimum $406 AUD to book
Free cancellation
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