Special Offer, Dining Experience
50% off, up to €150 off with the code BACKTOCHEF
Enjoy a private seasonal dinner, combining alpine terroir, gastronomic flair and the art of hospitality. An elegant, responsible and tailor-made experience, at your home.
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Chef in Other (International)
Provided at your home
Alpine picnic basket
A beautifully prepared picnic basket for your days at the lake, in the mountains or in nature.
Can be served to you this season:
Creamy focaccia with crunchy vegetables
Ancient grain salad with crunchy vegetables and herbs
Regional cheese or plant-based option
Seasonal fruit
Homemade verbena soft drink
Homemade non-alcoholic drink
Adaptable according to the seasons, preferences, diets & allergies.
$73 AUD $73 AUD, per guest
Minimum $725 AUD to book
A ready-to-enjoy meal upon arrival
A seasonal meal prepared to welcome you upon arrival, without the need for shopping or organisation.
Can be served to you this season:
Starter: Creamy toast with crunchy vegetables
Main: Free-range poultry, grains & roasted vegetables, light herb jus
Dessert: Roasted apricot, farmhouse yoghurt, honey & verbena
Ready to enjoy or reheat depending on the format, adaptable according to the season, your preferences, diet and allergies.
$89 AUD $89 AUD, per guest
Minimum $644 AUD to book
Private alpine brunch
A private seasonal brunch, generous and elegant, prepared on site.
Can be served to you in this seasonal brunch:
Homemade lemon verbena or red berry drink; free-range eggs, grilled vegetables & herbs; creamy foccacia; country bread; regional cheeses; free-range yoghurt, seasonal fruit, mountain honey & homemade granola; seasonal sweet treats
Composition that can be adapted according to the season, preferences, diets & allergies.
$105 AUD $105 AUD, per guest
Minimum $805 AUD to book
Private seasonal dinner
An elegant and friendly private chef experience, served at your home.
A 4-course menu based on seasonal produce, Alpine regional products and responsible cuisine.
Can be served to you this season:
Appetiser: Cucumber, cream cheese & herbs
Starter: Heirloom tomatoes, strawberries, various basil varieties
Main: Alpine trout, courgettes & fennel
Dessert: Roasted apricot, honey & verbena
Menu adaptable according to season, preferences, diets and allergies.
$153 AUD $153 AUD, per guest
Minimum $966 AUD to book
Culinary experience in the Alps
A more gourmet dinner, designed as a private culinary experience.
A 5-course menu with textures, light sauces, meticulous plating and a carefully planned table service rhythm.
Can be served to you this season:
Appetiser: Beetroot, raspberry and fresh goat's cheese
Starter: Heirloom tomatoes in a variety of textures
Main: Free-range poultry, jus court, potatoes
Pre-dessert: Tomme de Savoie, cherry condiment
Dessert: Red berries, verbena & spruce
Adaptable menu: seasons, preferences, diets & allergies
$210 AUD $210 AUD, per guest
Minimum $1,449 AUD to book
Custom menu
You can ask this chef to create a meal around your preferences.
Pricing upon request
My qualifications
11 years of experience
11 years of experience in Michelin-starred restaurants, Yannick Alléno, Christophe Schmitt...
Career highlight
I work closely with many MOFs, world champions and Michelin-starred chefs
Education and training
Three CHR diplomas: BAC PRO & BEP Cuisine, BTS Management in Hospitality and Catering
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$89 AUD From $89 AUD, per guest
Minimum $644 AUD to book
Free cancellation