Private Chef Francesco

Italian, French, Spanish, Mexican cuisine, kitchen management, teaching.
Chef in London
Provided at your home

Mediterranean night

Enjoy a Mediterranean night with a selection of homemade focaccia, spring peas soup, and warm goat cheese with marinated vegetables. The main course features a pan-roast medallion of beef with green peppercorn and brandy, complemented by a fresh rocket salad. Finish with a delicate rhubarb panna cotta topped with honey hazelnuts.
$254 AUD $254 AUD, per guest

French night

Enjoy a classic French night with a rich French onion soup starter, followed by mussels in cream and white wine. Choose between a grilled rib-eye steak with dauphinoise potatoes or pan-fried cod with ratatouille. Finish with a zesty orange and lemon drizzle cake topped with creamy vanilla ricotta.
$254 AUD $254 AUD, per guest

Mexican fiesta

Enjoy a vibrant Mexican fiesta with roasted tomato salsa, guacamole, sweet corn soup, and quesadillas to start. Savor mixed vegetable Mexican rice, followed by flavorful chicken fajitas with three salsas and mixed tortillas. Finish with a drunk banana dessert or an exotic fruit platter.
$254 AUD $254 AUD, per guest

Tapas night

Enjoy a vibrant Tapas night featuring a refreshing Gazpacho starter, a choice of flavorful first courses including King prawns, Chicken paella, or Spicy squid, followed by hearty main dishes like marinated Pork and chicken pinchos or savory beef meatballs. Finish with a sweet touch of pear in red wine or classic cheesecake.
$254 AUD $254 AUD, per guest

Fishermen menu

Enjoy a full seafood experience starting with seared tuna and homemade focaccia, followed by squid ink tagliolini with crab meat. The main course features pan-roasted sea bass with lemon and white wine vegetables, finished with a refreshing limoncello posset and forest fruit compote.
$282 AUD $282 AUD, per guest
You can message Francesco to customise or make changes.

My qualifications

40 years of experience
30+ years head chef in Italy & England; private chef in diverse cuisine.
Career highlight
Head chef in Italian, French, Spanish & Mexican restaurants.
Education and training
Started cookery school at 16; trained early as assistant chef at 14.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$254 AUD From $254 AUD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Private Chef Francesco

Italian, French, Spanish, Mexican cuisine, kitchen management, teaching.
Chef in London
Provided at your home
$254 AUD From $254 AUD, per guest
Free cancellation

Mediterranean night

Enjoy a Mediterranean night with a selection of homemade focaccia, spring peas soup, and warm goat cheese with marinated vegetables. The main course features a pan-roast medallion of beef with green peppercorn and brandy, complemented by a fresh rocket salad. Finish with a delicate rhubarb panna cotta topped with honey hazelnuts.
$254 AUD $254 AUD, per guest

French night

Enjoy a classic French night with a rich French onion soup starter, followed by mussels in cream and white wine. Choose between a grilled rib-eye steak with dauphinoise potatoes or pan-fried cod with ratatouille. Finish with a zesty orange and lemon drizzle cake topped with creamy vanilla ricotta.
$254 AUD $254 AUD, per guest

Mexican fiesta

Enjoy a vibrant Mexican fiesta with roasted tomato salsa, guacamole, sweet corn soup, and quesadillas to start. Savor mixed vegetable Mexican rice, followed by flavorful chicken fajitas with three salsas and mixed tortillas. Finish with a drunk banana dessert or an exotic fruit platter.
$254 AUD $254 AUD, per guest

Tapas night

Enjoy a vibrant Tapas night featuring a refreshing Gazpacho starter, a choice of flavorful first courses including King prawns, Chicken paella, or Spicy squid, followed by hearty main dishes like marinated Pork and chicken pinchos or savory beef meatballs. Finish with a sweet touch of pear in red wine or classic cheesecake.
$254 AUD $254 AUD, per guest

Fishermen menu

Enjoy a full seafood experience starting with seared tuna and homemade focaccia, followed by squid ink tagliolini with crab meat. The main course features pan-roasted sea bass with lemon and white wine vegetables, finished with a refreshing limoncello posset and forest fruit compote.
$282 AUD $282 AUD, per guest
You can message Francesco to customise or make changes.

My qualifications

40 years of experience
30+ years head chef in Italy & England; private chef in diverse cuisine.
Career highlight
Head chef in Italian, French, Spanish & Mexican restaurants.
Education and training
Started cookery school at 16; trained early as assistant chef at 14.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?