Private Chef Xiomara
Italian, Dominican and French cuisine, with balanced, fresh and creative menus.
Automatically translated
Chef in Toulouse
Provided at your home
The essentials
A refined and complete menu, starting with a chef's appetizer, followed by rose-shaped ravioli with ricotta and spinach, braised pork tenderloin with mushrooms and gourmet garnishes, and then a vanilla whipped cream and fresh fruit millefeuille.
$116 AUD $116 AUD, per guest
La Dolce Vita
A gourmet offering with Italian accents, featuring a surprise appetizer from the chef, a savory Caprese-style tiramisu, a beef sirloin with arugula pesto and Parmesan, and a Torta Barozzi accompanied by a coffee emulsion.
$224 AUD $224 AUD, per guest
You can message Xiomara to customise or make changes.
My qualifications
26 years of experience
25 years in the restaurant industry, gourmet cuisine, and creative events.
Career highlight
Owner of two restaurants in Italy, master of Italian cuisine.
Education and training
Trained in Italy, where I managed two restaurants with passion and rigor.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 2 and up can attend, up to 100 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$116 AUD From $116 AUD, per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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