Mallorcan cuisine, BBQ & Mediterranean paellas

Specialised in creating experiences where gastronomy, protocol and attention to detail come together to offer unique and memorable experiences.
Automatically translated
Chef in Mallorca Other
Provided at your home

San Pedro cockerel

APPETISERS AND STARTERS -Serrano ham croquettes —Spinach croquettes MAIN DISH - John Dory (Mediterranean fish) with battered onions and "Trampo" salad (Italian pepper, tomato, onion and olive oil) DESSERT - "Gató" cake with almond ice cream and date syrup
$83 AUD $83 AUD, per guest
Minimum $330 AUD to book

Vegetarian Paella

Our Vegetarian Paella: APERITIF Spinach and pine nut croquette INCOMING "Trampo" salad with green peppers, tomato, onion, chickpeas, and extra virgin olive oil. PRIMARY Vegetable paella, bimi, green beans, corn, mushrooms and asparagus. DESSERT "Gato" almond cake with vanilla ice cream.
$83 AUD $83 AUD, per guest
Minimum $330 AUD to book

Creamy Rice with Prawns and Sobrasada

APERITIF Cherry gazpacho and chopped vegetables INCOMING zucchini and apple carpaccio with a citrus vinaigrette, rocket and Parmesan cheese MAIN Creamy rice with prawns, sobrasada and snow peas DESSERT Mallorcan cured cheesecake
$91 AUD $91 AUD, per guest
Minimum $395 AUD to book

Suckling pig in its own juices

APERITIF Watermelon gazpacho with chopped vegetables INCOMING Tumbet (Mallorcan ratatouille), aubergines, courgette, onion, tomato and baked potatoes MAIN Suckling pig in its own juices with baked potatoes and green asparagus DESSERTS - Chocolate mousse with raspberry crisp
$108 AUD $108 AUD, per guest
Minimum $725 AUD to book

Seafood Paella

Our Mediterranean Seafood Paella Menu includes the following: Aperitif Artisanal baby squid croquettes with squid ink Starter Spanish cheese board, olives, and brown bread Main course Seafood paella with prawns, squid, and mussels Dessert "Gato" almond cake with vanilla ice cream
$108 AUD $108 AUD, per guest
Minimum $428 AUD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

Rated 5.0 out of 5 stars, from 1 review

My qualifications

25 years of experience
Port d'Andratx Sailing Club
Career highlight
I run a mentoring programme for chefs who want to become private chefs
Education and training
I have a Diploma in Tourism Management.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
$83 AUD From $83 AUD, per guest
Minimum $330 AUD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Mallorcan cuisine, BBQ & Mediterranean paellas

Specialised in creating experiences where gastronomy, protocol and attention to detail come together to offer unique and memorable experiences.
Automatically translated
Chef in Mallorca Other
Provided at your home
$83 AUD From $83 AUD, per guest
Minimum $330 AUD to book
Free cancellation

San Pedro cockerel

APPETISERS AND STARTERS -Serrano ham croquettes —Spinach croquettes MAIN DISH - John Dory (Mediterranean fish) with battered onions and "Trampo" salad (Italian pepper, tomato, onion and olive oil) DESSERT - "Gató" cake with almond ice cream and date syrup
$83 AUD $83 AUD, per guest
Minimum $330 AUD to book

Vegetarian Paella

Our Vegetarian Paella: APERITIF Spinach and pine nut croquette INCOMING "Trampo" salad with green peppers, tomato, onion, chickpeas, and extra virgin olive oil. PRIMARY Vegetable paella, bimi, green beans, corn, mushrooms and asparagus. DESSERT "Gato" almond cake with vanilla ice cream.
$83 AUD $83 AUD, per guest
Minimum $330 AUD to book

Creamy Rice with Prawns and Sobrasada

APERITIF Cherry gazpacho and chopped vegetables INCOMING zucchini and apple carpaccio with a citrus vinaigrette, rocket and Parmesan cheese MAIN Creamy rice with prawns, sobrasada and snow peas DESSERT Mallorcan cured cheesecake
$91 AUD $91 AUD, per guest
Minimum $395 AUD to book

Suckling pig in its own juices

APERITIF Watermelon gazpacho with chopped vegetables INCOMING Tumbet (Mallorcan ratatouille), aubergines, courgette, onion, tomato and baked potatoes MAIN Suckling pig in its own juices with baked potatoes and green asparagus DESSERTS - Chocolate mousse with raspberry crisp
$108 AUD $108 AUD, per guest
Minimum $725 AUD to book

Seafood Paella

Our Mediterranean Seafood Paella Menu includes the following: Aperitif Artisanal baby squid croquettes with squid ink Starter Spanish cheese board, olives, and brown bread Main course Seafood paella with prawns, squid, and mussels Dessert "Gato" almond cake with vanilla ice cream
$108 AUD $108 AUD, per guest
Minimum $428 AUD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

Rated 5.0 out of 5 stars, from 1 review

My qualifications

25 years of experience
Port d'Andratx Sailing Club
Career highlight
I run a mentoring programme for chefs who want to become private chefs
Education and training
I have a Diploma in Tourism Management.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?