Private Chef cooking in your home in Lisbon

I create bespoke meals with attention to detail and a love for what I do. I transform simple ingredients into dishes full of flavour, designed for each person and each moment.
Automatically translated
Chef in Lisbon
Provided at your home

Mediterranean Sharing Dinner

A signature dinner inspired by contemporary Mediterranean cuisine, designed to be shared at the table. Structured dishes in a fluid sequence, with a focus on seasonal ingredients, balanced flavours and elegant presentation. Each dish is served in the centre of the table, creating a social and immersive experience. It's the ideal experience for those who want a full, sophisticated dinner without excessive formality.
$115 AUD $115 AUD, per guest
Minimum $230 AUD to book

Paella Atelier

Learn how to prepare an authentic paella in a practical and engaging class. With step-by-step guidance, you'll cook your own paella, understanding the technique, the balance of flavours and the famous socarrat. At the end, enjoy the dish you have prepared and take with you not only the recipe, but the complete method of this Mediterranean tradition. With a few glasses of wine included!
$132 AUD $132 AUD, per guest

Coastal contemporary seafood

A proposal for contemporary coastal cuisine that is light and full of flavour, designed for a complete gastronomic experience. Start with included appetisers and continue with a choice of two starters from fresh and creative options like tuna tataki or ceviche. For the main course, you can choose 1 option, with the highlights being prawns with saffron quinoa or grilled salmon. To finish, 1 dessert of your choice with tropical flavours that round off the meal with freshness and balance.
$112 AUD $112 AUD, per guest

Chill romantic night

A romantic and elegant proposal for a special evening, with a full starter to share, a starter of your choice, a main course of your choice and an irresistible dessert to finish.
$148 AUD $148 AUD, per guest
Minimum $296 AUD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

8 years of experience
Chef Tournant at Comadre, Trainee at the D.O.M. restaurant and Pastry Chef in my spare time
Career highlight
Always serving prominent public figures, such as politicians, artists and athletes.
Education and training
Graduated in gastronomy from the Catholic University of Brasilia
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$112 AUD From $112 AUD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Private Chef cooking in your home in Lisbon

I create bespoke meals with attention to detail and a love for what I do. I transform simple ingredients into dishes full of flavour, designed for each person and each moment.
Automatically translated
Chef in Lisbon
Provided at your home
$112 AUD From $112 AUD, per guest
Free cancellation

Mediterranean Sharing Dinner

A signature dinner inspired by contemporary Mediterranean cuisine, designed to be shared at the table. Structured dishes in a fluid sequence, with a focus on seasonal ingredients, balanced flavours and elegant presentation. Each dish is served in the centre of the table, creating a social and immersive experience. It's the ideal experience for those who want a full, sophisticated dinner without excessive formality.
$115 AUD $115 AUD, per guest
Minimum $230 AUD to book

Paella Atelier

Learn how to prepare an authentic paella in a practical and engaging class. With step-by-step guidance, you'll cook your own paella, understanding the technique, the balance of flavours and the famous socarrat. At the end, enjoy the dish you have prepared and take with you not only the recipe, but the complete method of this Mediterranean tradition. With a few glasses of wine included!
$132 AUD $132 AUD, per guest

Coastal contemporary seafood

A proposal for contemporary coastal cuisine that is light and full of flavour, designed for a complete gastronomic experience. Start with included appetisers and continue with a choice of two starters from fresh and creative options like tuna tataki or ceviche. For the main course, you can choose 1 option, with the highlights being prawns with saffron quinoa or grilled salmon. To finish, 1 dessert of your choice with tropical flavours that round off the meal with freshness and balance.
$112 AUD $112 AUD, per guest

Chill romantic night

A romantic and elegant proposal for a special evening, with a full starter to share, a starter of your choice, a main course of your choice and an irresistible dessert to finish.
$148 AUD $148 AUD, per guest
Minimum $296 AUD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

8 years of experience
Chef Tournant at Comadre, Trainee at the D.O.M. restaurant and Pastry Chef in my spare time
Career highlight
Always serving prominent public figures, such as politicians, artists and athletes.
Education and training
Graduated in gastronomy from the Catholic University of Brasilia
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?