Event brazier menus by John and Mathieu

We are endorsed by IKEA, Sofitel, Michelin-starred brunches and the Snowfood festival.
Automatically translated
Chef in Marseille
Provided at your home

Fire pit menu

This formula includes 3 starters, 1 dish with accompaniment and sauce, 1 dessert. It is fully modular and the menu items are accessible upon request.
$131 AUD $131 AUD, per guest

Menu I Pentoli

This service takes place around the pentoli, a giant Italian stainless steel stove on cable, unique in France. It includes 2 entrances, pasta (alle vongole, gambas, lobster or dumplings) and 1 dessert. The menu can be adjusted.
$131 AUD $131 AUD, per guest

Calanques prestige menu

This version unfolds in 6 steps: 4 starters, 1 dish, and 1 dessert. It represents a more premium offer. The menu remains modular and the dishes are all accessible upon request.
$180 AUD $180 AUD, per guest
You can message Mathieu to customise or make changes.

My qualifications

15 years of experience
Marseille chefs, our cuisine revolves around the brazier and the joy of sharing.
Career highlight
We work with IKEA, renowned brunch venues, Sofitel and the Snowfood festival.
Education and training
We have refined our brazier skills through our catering business since 2019.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 10 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
$131 AUD From $131 AUD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Event brazier menus by John and Mathieu

We are endorsed by IKEA, Sofitel, Michelin-starred brunches and the Snowfood festival.
Automatically translated
Chef in Marseille
Provided at your home
$131 AUD From $131 AUD, per guest
Free cancellation

Fire pit menu

This formula includes 3 starters, 1 dish with accompaniment and sauce, 1 dessert. It is fully modular and the menu items are accessible upon request.
$131 AUD $131 AUD, per guest

Menu I Pentoli

This service takes place around the pentoli, a giant Italian stainless steel stove on cable, unique in France. It includes 2 entrances, pasta (alle vongole, gambas, lobster or dumplings) and 1 dessert. The menu can be adjusted.
$131 AUD $131 AUD, per guest

Calanques prestige menu

This version unfolds in 6 steps: 4 starters, 1 dish, and 1 dessert. It represents a more premium offer. The menu remains modular and the dishes are all accessible upon request.
$180 AUD $180 AUD, per guest
You can message Mathieu to customise or make changes.

My qualifications

15 years of experience
Marseille chefs, our cuisine revolves around the brazier and the joy of sharing.
Career highlight
We work with IKEA, renowned brunch venues, Sofitel and the Snowfood festival.
Education and training
We have refined our brazier skills through our catering business since 2019.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 10 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?