Customizable selection of grazing station including barbecue, Mediterranean, fruit and vegetable with a charcuterie type option. Every service has the option of live interaction with the Chef including hands-on experience, allowing you and your guests to create and be a part of the experience.

We make it simple: protein, starch, vegetable and fresh bread. Examples include, but are not limited to: 1.Fried chicken, mashed potatoes, hot rolls, green beans 2. Sweet & sour chicken or meatballs with peppers, paired with white rice and steamed vegetables. 3.Grilled lemon pepper chicken, wild rice and roasted vegetables.

Tapas menu, consisting of 6 small plated items. Options of 3 items per person minimum Additional cost 10$ per add item) 1. Flame-Grilled Chicken Skewers with Mango Salsa 2. Tri-Tip Beef Skewers with Gourmet Sauce Selection 3. Artisan Smoked Beer Bratwurst 4. Smoked Trout Dip with Grilled Artisan Bread 5. Crostini with Georgia Bacon, Apple Butter, and Whipped Cream Cheese 6. Bourbon-Glazed Chicken Wrapped in Crispy Bacon

Chose 3 protein: Tri-tip beef, Sausage, Bone-in chicken thighs, Skirt Steak, Pulled Pork, Brisket, Steelhead Trout Choose 3 sides : Potato Salad , Tossed Salad, Pasta Salad, Coleslaw, Broccoli Salad, Baked Beans , Mac and Cheese, Collard Greens, Dirty Rice Additional sides $6 per person All orders include cornbread.

You can ask this chef to create a meal around your preferences.