Special offer: Sushi and tempura made with fish caught by Ichiro, and freshly ground soba noodles

$100 off with the code "JPCHEF100" Sushi and tempura made from squid and fish caught by me, who has 45 years of fishing experience. The world's first soba noodles, Juwari Soba, are made from buckwheat that is ground on the spot.
Automatically translated
Chef in Tokyo
Provided at your home

Curated sushi 12-course course

The menu consists of 12 pieces of sushi and one à la carte dish, all made using freshly sourced fish.
$91 AUD $91 AUD, per guest
Minimum $454 AUD to book

Course of 12 carefully selected pieces of sushi, tempura and shabu-shabu with fresh fish

Seasonal fish shabu-shabu course with 12 pieces of carefully selected sushi, 9 à la carte items including tempura, and more
$182 AUD $182 AUD, per guest
Minimum $726 AUD to book

Set of sushi, tempura and juwari soba noodles made on the spot from whole buckwheat

This is a set of 12 carefully selected popular sushi pieces, 3 types of tempura made from fish caught by the chef, and Juwari soba noodles made from buckwheat berries ground and kneaded on the spot. The soba noodles are also fresh. The soba noodles ground from the buckwheat berries on the spot have a different flavour. Please enjoy the world's first soba noodles. In addition, the tempura made from fish we catch ourselves, such as Japanese whiting, red sea bream, horse mackerel and silver scabbardfish, is also popular.
$250 AUD $250 AUD, per guest
Minimum $499 AUD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

11 years of experience
Teriyaki sushi, juwari soba, and tempura.
Career highlight
11 years of experience in mobile sushi making. Trained in sushi making directly by the president of a Ginza sushi restaurant. Has also appeared on television numerous times.
Education and training
Obtained a degree in Fisheries from the University of Tokyo.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 6 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$91 AUD From $91 AUD, per guest
Minimum $454 AUD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Special offer: Sushi and tempura made with fish caught by Ichiro, and freshly ground soba noodles

$100 off with the code "JPCHEF100" Sushi and tempura made from squid and fish caught by me, who has 45 years of fishing experience. The world's first soba noodles, Juwari Soba, are made from buckwheat that is ground on the spot.
Automatically translated
Chef in Tokyo
Provided at your home
$91 AUD From $91 AUD, per guest
Minimum $454 AUD to book
Free cancellation

Curated sushi 12-course course

The menu consists of 12 pieces of sushi and one à la carte dish, all made using freshly sourced fish.
$91 AUD $91 AUD, per guest
Minimum $454 AUD to book

Course of 12 carefully selected pieces of sushi, tempura and shabu-shabu with fresh fish

Seasonal fish shabu-shabu course with 12 pieces of carefully selected sushi, 9 à la carte items including tempura, and more
$182 AUD $182 AUD, per guest
Minimum $726 AUD to book

Set of sushi, tempura and juwari soba noodles made on the spot from whole buckwheat

This is a set of 12 carefully selected popular sushi pieces, 3 types of tempura made from fish caught by the chef, and Juwari soba noodles made from buckwheat berries ground and kneaded on the spot. The soba noodles are also fresh. The soba noodles ground from the buckwheat berries on the spot have a different flavour. Please enjoy the world's first soba noodles. In addition, the tempura made from fish we catch ourselves, such as Japanese whiting, red sea bream, horse mackerel and silver scabbardfish, is also popular.
$250 AUD $250 AUD, per guest
Minimum $499 AUD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

11 years of experience
Teriyaki sushi, juwari soba, and tempura.
Career highlight
11 years of experience in mobile sushi making. Trained in sushi making directly by the president of a Ginza sushi restaurant. Has also appeared on television numerous times.
Education and training
Obtained a degree in Fisheries from the University of Tokyo.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 6 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?