Creative menus by Umami Private Chef

I'm used to working for public figures and celebrities.
Automatically translated
Chef in Pyrenees Atlantiques
Provided at your home

Appetiser option

This offering includes 2 types of appetizers, with 3 pieces of each type per guest.
$20 AUD $20 AUD, per guest

Bistronomic menu

This offer includes a seasonal, local menu featuring a starter, main course, and dessert.
$106 AUD $106 AUD, per guest

Cocktail reception

This offer can be tailored to your needs and preferences, and is arranged through direct contact.
$130 AUD $130 AUD, per guest

Tasting menu

This package consists of a local, seasonal 6-course meal, including appetizers, 2 starters, 1 main course, artisanal cheese, and dessert.
$179 AUD $179 AUD, per guest

Omakase Menu

This menu is prepared in at least 10 stages, using local and seasonal products, and is tailored to individual preferences and allergies. The menu will be announced when you sit down to eat, and the chef will have assistance for this service.
$373 AUD $373 AUD, per guest
You can message Marc Antoine to customise or make changes.

My qualifications

14 years of experience
I was head chef in Verbier, Switzerland, and my cuisine is evolving and creative.
Career highlight
I'm used to working for public figures and celebrities.
Education and training
I learned to cook through my various experiences and the trust placed in me by my chefs.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 10 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
$20 AUD From $20 AUD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Creative menus by Umami Private Chef

I'm used to working for public figures and celebrities.
Automatically translated
Chef in Pyrenees Atlantiques
Provided at your home
$20 AUD From $20 AUD, per guest
Free cancellation

Appetiser option

This offering includes 2 types of appetizers, with 3 pieces of each type per guest.
$20 AUD $20 AUD, per guest

Bistronomic menu

This offer includes a seasonal, local menu featuring a starter, main course, and dessert.
$106 AUD $106 AUD, per guest

Cocktail reception

This offer can be tailored to your needs and preferences, and is arranged through direct contact.
$130 AUD $130 AUD, per guest

Tasting menu

This package consists of a local, seasonal 6-course meal, including appetizers, 2 starters, 1 main course, artisanal cheese, and dessert.
$179 AUD $179 AUD, per guest

Omakase Menu

This menu is prepared in at least 10 stages, using local and seasonal products, and is tailored to individual preferences and allergies. The menu will be announced when you sit down to eat, and the chef will have assistance for this service.
$373 AUD $373 AUD, per guest
You can message Marc Antoine to customise or make changes.

My qualifications

14 years of experience
I was head chef in Verbier, Switzerland, and my cuisine is evolving and creative.
Career highlight
I'm used to working for public figures and celebrities.
Education and training
I learned to cook through my various experiences and the trust placed in me by my chefs.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 10 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?