Prestigious private chef between Monaco and St Tropez

Yacht club catering service at Antibes Quai des Milliardaires / Pit stop with Red Bull and Hugo Boss at the Formula 1 Monaco Grand Prix
Automatically translated
Chef in Cannes
Provided at your home

Royal Breakfast

Royal Breakfast *Pastry: Fresh bread from the baker - croissant - pain au chocolat *fruit: kiwi - melon - strawberry - grape *Savory assortment: Scrambled egg - ham - bacon - cherry tomato *Cheese & charcuterie selection: Brie - Tomme de Savoie - ham *Handmade jam: Apricot - strawberry *Drink: Orange juice - multi-vitamin juice - tea - coffee
$78 AUD $78 AUD, per guest
Minimum $411 AUD to book

Menu Brunch

Minimum 5 persons PANACHÉ DE VIENNOISERIE - Bread aux raisins • Croissant• Chocolate bread • Sliced lemon cake • Toast • Cookies CHARCUTERIE TRAY: Cooked ham • Mortadelle • Chorizo • Coppa artisanal CRUDITY PLATEAU: Carrot • Cucumber • Cherry tomatoes cluster • White cabbage • Hummus • Tapenade FRESH FRUIT BASKET: Apple • Pear • Kiwi • Banana • Green Grape • Mandarin CHEESE PLATEAU: Saint-Marcellin • Cantal • Brie • Saint-Félicien DRINKS
$97 AUD $97 AUD, per guest
Minimum $485 AUD to book

Event buffet

Minimum 4 Persons Savoury and sweet cocktail buffet
$104 AUD $104 AUD, per guest
Minimum $414 AUD to book

Paëlla Royale Menu

Minimum 5 persons Langoustine, gambas, mussel, encornet, chorizo, chicken, bean, peas, spices Entrance Salmon tart - St Jacques walnut skewers - cherry tomato burrata Fromage Brie - cantal - tomme de Savoie Dessert Tiramisu - panna cotta red fruit - lemon meringué pie + salad of choice + dessert of your choice + cheese board
$130 AUD $130 AUD, per guest
Minimum $649 AUD to book

Osetra caviar grand cru 50g

Baerii caviar 50g to share for moments of prestige, ranked best in the world Monaco 2025, available in 125g, 250g, 500g
$345 AUD $345 AUD, per group
You can message Eddy to customise or make changes.

No reviews (yet)

This host has 2 reviews for other services. Show other reviews

My qualifications

20 years of experience
I am the manager and executive director of SAS Medusa Traiteur.
Career highlight
E One World Championship Monaco Series
Education and training
I have over 20 years of experience as a private chef.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$345 AUD From $345 AUD, per group
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Prestigious private chef between Monaco and St Tropez

Yacht club catering service at Antibes Quai des Milliardaires / Pit stop with Red Bull and Hugo Boss at the Formula 1 Monaco Grand Prix
Automatically translated
Chef in Cannes
Provided at your home
$345 AUD From $345 AUD, per group
Free cancellation

Royal Breakfast

Royal Breakfast *Pastry: Fresh bread from the baker - croissant - pain au chocolat *fruit: kiwi - melon - strawberry - grape *Savory assortment: Scrambled egg - ham - bacon - cherry tomato *Cheese & charcuterie selection: Brie - Tomme de Savoie - ham *Handmade jam: Apricot - strawberry *Drink: Orange juice - multi-vitamin juice - tea - coffee
$78 AUD $78 AUD, per guest
Minimum $411 AUD to book

Menu Brunch

Minimum 5 persons PANACHÉ DE VIENNOISERIE - Bread aux raisins • Croissant• Chocolate bread • Sliced lemon cake • Toast • Cookies CHARCUTERIE TRAY: Cooked ham • Mortadelle • Chorizo • Coppa artisanal CRUDITY PLATEAU: Carrot • Cucumber • Cherry tomatoes cluster • White cabbage • Hummus • Tapenade FRESH FRUIT BASKET: Apple • Pear • Kiwi • Banana • Green Grape • Mandarin CHEESE PLATEAU: Saint-Marcellin • Cantal • Brie • Saint-Félicien DRINKS
$97 AUD $97 AUD, per guest
Minimum $485 AUD to book

Event buffet

Minimum 4 Persons Savoury and sweet cocktail buffet
$104 AUD $104 AUD, per guest
Minimum $414 AUD to book

Paëlla Royale Menu

Minimum 5 persons Langoustine, gambas, mussel, encornet, chorizo, chicken, bean, peas, spices Entrance Salmon tart - St Jacques walnut skewers - cherry tomato burrata Fromage Brie - cantal - tomme de Savoie Dessert Tiramisu - panna cotta red fruit - lemon meringué pie + salad of choice + dessert of your choice + cheese board
$130 AUD $130 AUD, per guest
Minimum $649 AUD to book

Osetra caviar grand cru 50g

Baerii caviar 50g to share for moments of prestige, ranked best in the world Monaco 2025, available in 125g, 250g, 500g
$345 AUD $345 AUD, per group
You can message Eddy to customise or make changes.

No reviews (yet)

This host has 2 reviews for other services. Show other reviews

My qualifications

20 years of experience
I am the manager and executive director of SAS Medusa Traiteur.
Career highlight
E One World Championship Monaco Series
Education and training
I have over 20 years of experience as a private chef.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?