Seasonal menu by Chef Arnaud

As a home chef inspired by the great restaurants, I showcase seasonal produce through elegant and gourmet cuisine. Each creation is conceived as an intimate and refined experience.
Automatically translated
Chef in Paris
Provided at your home

Cocktail dinner

The cocktail reception is perfect for an evening with friends. It consists of 16 pieces: 10 cold and 6 hot, including chilled foie gras pearls with raspberry, lobster brioche, truffle croque, and truffle-infused roast potato.
$49 AUD $49 AUD, per group

Instant gourmet menu

This gourmet menu includes 1 starter, 1 main course and 1 dessert The Instant Gourmand menu is based on quality products cooked with love. It includes: gravlax salmon, soft-boiled egg with fried potatoes, mushroom ravioli, tender beef, salmon fillet, and yellow Landes chicken supreme with stuffing. All cooked with love and passion, accompanied by homemade garnishes and sauces.
$107 AUD $107 AUD, per guest

Tasting menu

The tasting menu includes 1 amuse-bouche, 1 starter, 1 fish dish, 1 meat dish, 1 dessert This exceptional tasting menu is based on luxury products such as: foie gras, truffle, lobster, scallops, fillet of beef, saddle of lamb, sole, and line-caught sea bass, enhanced with a delicious garnish made from seasonal produce.
$221 AUD $221 AUD, per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

13 years of experience
10+ years in Michelin-starred restaurants and brasseries; sous-chef for wedding catering in Paris.
Career highlight
Sous-chef catering for weddings in renowned Parisian luxury hotels.
Education and training
CAP and professional cooking certificate; apprenticeship at Apicius, Michelin**.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$49 AUD From $49 AUD, per group
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Seasonal menu by Chef Arnaud

As a home chef inspired by the great restaurants, I showcase seasonal produce through elegant and gourmet cuisine. Each creation is conceived as an intimate and refined experience.
Automatically translated
Chef in Paris
Provided at your home
$49 AUD From $49 AUD, per group
Free cancellation

Cocktail dinner

The cocktail reception is perfect for an evening with friends. It consists of 16 pieces: 10 cold and 6 hot, including chilled foie gras pearls with raspberry, lobster brioche, truffle croque, and truffle-infused roast potato.
$49 AUD $49 AUD, per group

Instant gourmet menu

This gourmet menu includes 1 starter, 1 main course and 1 dessert The Instant Gourmand menu is based on quality products cooked with love. It includes: gravlax salmon, soft-boiled egg with fried potatoes, mushroom ravioli, tender beef, salmon fillet, and yellow Landes chicken supreme with stuffing. All cooked with love and passion, accompanied by homemade garnishes and sauces.
$107 AUD $107 AUD, per guest

Tasting menu

The tasting menu includes 1 amuse-bouche, 1 starter, 1 fish dish, 1 meat dish, 1 dessert This exceptional tasting menu is based on luxury products such as: foie gras, truffle, lobster, scallops, fillet of beef, saddle of lamb, sole, and line-caught sea bass, enhanced with a delicious garnish made from seasonal produce.
$221 AUD $221 AUD, per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

13 years of experience
10+ years in Michelin-starred restaurants and brasseries; sous-chef for wedding catering in Paris.
Career highlight
Sous-chef catering for weddings in renowned Parisian luxury hotels.
Education and training
CAP and professional cooking certificate; apprenticeship at Apicius, Michelin**.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?