Private Chef Francesco
Italian, seasonal, authentic, tradition and innovation.
Automatically translated
Chef in Florence
Provided at your home
Authentic Tuscan flavours
A journey through the authentic flavours of Tuscany, featuring genuine ingredients and recipes passed down over time. From ribollita to Florentine steak, to cantucci with Vin Santo.
$238 AUD $238 AUD, per guest
Seasonal Vegetable Flavours
A vegetarian menu that showcases seasonal ingredients through creative and authentic dishes, combining tradition and innovation, designed for those seeking a healthy and delicious culinary experience.
$238 AUD $238 AUD, per guest
Flavours of the Coast and Tradition
A menu that celebrates the Tuscan sea with authentic dishes: from cacciucco alla livornese to grilled octopus, right through to desserts inspired by the coast. A journey through tradition, freshness and flavour!
$285 AUD $285 AUD, per guest
You can message Francesco to customise or make changes.
My qualifications
10 years of experience
30 years working in Italian restaurants; a personal style that combines technique and passion.
Career highlight
Professional training experience in prestigious restaurants in Italy.
Education and training
Trained at an elite hotel management school in Emilia-Romagna.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 2 and up can attend, up to 100 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$238 AUD From $238 AUD, per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?