Chef’s Table Experience: Argentine Edition

Argentinian premium cuts, paired with Michelin-star finesse for a truly one-of-a-kind experience. Discover our land, our cattle, our meat, and our wines and learn through tasting.
Automatically translated
Chef in Amsterdam
Provided at your home

Chef table experience: Argentine

1. CHORIPAN & MORCILLA: Argentinian sausage and blood sausage. (Malbec) 2. ASADO BANDERITA: Traditional Argentinian beef short ribs with grilled vegetables. (Cabernet Sauvignon) 3. VACÍO PARRILLERO: Slow-cooked flap meat accompanied with sweet potato puré, caramelised shallots and butter carrots. ( Malbec) 4. CHOCOTORTA & 4. CHOCOLATE-COVERED RASPBERRIES: Cake with dulce de leche and cream cheese & Raspberries coated in layers of fine milk and dark chocolate.(Torrontes Dulce)
$212 AUD $212 AUD, per guest
You can message Sebastian to customise or make changes.

My qualifications

10 years of experience
Creator and founder of Asadazo
Education and training
Grill Master
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 30 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$212 AUD From $212 AUD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Chef’s Table Experience: Argentine Edition

Argentinian premium cuts, paired with Michelin-star finesse for a truly one-of-a-kind experience. Discover our land, our cattle, our meat, and our wines and learn through tasting.
Automatically translated
Chef in Amsterdam
Provided at your home
$212 AUD From $212 AUD, per guest
Free cancellation

Chef table experience: Argentine

1. CHORIPAN & MORCILLA: Argentinian sausage and blood sausage. (Malbec) 2. ASADO BANDERITA: Traditional Argentinian beef short ribs with grilled vegetables. (Cabernet Sauvignon) 3. VACÍO PARRILLERO: Slow-cooked flap meat accompanied with sweet potato puré, caramelised shallots and butter carrots. ( Malbec) 4. CHOCOTORTA & 4. CHOCOLATE-COVERED RASPBERRIES: Cake with dulce de leche and cream cheese & Raspberries coated in layers of fine milk and dark chocolate.(Torrontes Dulce)
$212 AUD $212 AUD, per guest
You can message Sebastian to customise or make changes.

My qualifications

10 years of experience
Creator and founder of Asadazo
Education and training
Grill Master
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 30 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?