Fusion cuisine: Latin Mediterranean

I’m an award-winning chef, and I’ve cooked for major artists and well-known brands.
Automatically translated
Caterer in Barcelona
Provided at your home

Barra de tacos

This proposal includes a genuine tasting of traditional Mexican cuisine, as well as fresh preparation of hot tortillas, traditional stews and homemade salsas. The session covers the ingredients, assembly, decoration and service, with the aim of creating an atmosphere full of flavour and joy. Enjoy vegetarian, vegan, halal and traditional options.
$57 AUD $57 AUD, per guest

Flavours of Mexico and the Mediterranean

The aim of this option is to create a table brimming with colour and flavour, where two cuisines come together and which includes small bites, soft omelettes, homemade sauces and fresh local produce, all brought together to create a feast full of contrasts. The tasting includes purchasing, preparation, presentation and service.
$80 AUD $80 AUD, per guest
You can message El Pinche Jerry to customise or make changes.

My qualifications

16 years of experience
I grew up in a family-run inn in Mexico, and I've honed my technique and my own style.
Career highlight
I received a prestigious award after cooking for Lila Downs or Google.
Education and training
I have trained as an international chef and hold a Master's degree in Catering and Hospitality and in Traditional Cuisine.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 10 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
$57 AUD From $57 AUD, per guest
Free cancellation

Caterers on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Fusion cuisine: Latin Mediterranean

I’m an award-winning chef, and I’ve cooked for major artists and well-known brands.
Automatically translated
Caterer in Barcelona
Provided at your home
$57 AUD From $57 AUD, per guest
Free cancellation

Barra de tacos

This proposal includes a genuine tasting of traditional Mexican cuisine, as well as fresh preparation of hot tortillas, traditional stews and homemade salsas. The session covers the ingredients, assembly, decoration and service, with the aim of creating an atmosphere full of flavour and joy. Enjoy vegetarian, vegan, halal and traditional options.
$57 AUD $57 AUD, per guest

Flavours of Mexico and the Mediterranean

The aim of this option is to create a table brimming with colour and flavour, where two cuisines come together and which includes small bites, soft omelettes, homemade sauces and fresh local produce, all brought together to create a feast full of contrasts. The tasting includes purchasing, preparation, presentation and service.
$80 AUD $80 AUD, per guest
You can message El Pinche Jerry to customise or make changes.

My qualifications

16 years of experience
I grew up in a family-run inn in Mexico, and I've honed my technique and my own style.
Career highlight
I received a prestigious award after cooking for Lila Downs or Google.
Education and training
I have trained as an international chef and hold a Master's degree in Catering and Hospitality and in Traditional Cuisine.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 10 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Caterers on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?