PlantBass with Soul, The Toninicole Way
Get 50% OFF your PlantBass Meal Prep when you book by March 31st! ️ Use Promo Code: NYHOST50 at checkout
Chef in New York
Provided at your home
Cool It Now/New Edition
Enjoy a savory plate of fried oyster mushrooms served with chickpea mash and sautéed zucchini. The style stays simple and well-balanced for everyday plates.
$59 AUD $59 AUD, per guest
Minimum $349 AUD to book
Every Kind of Way/Her
Golden fried oyster mushrooms paired with tender Brussels sprouts and aromatic forbidden rice for a bold, satisfying plant-based meal. Simple ingredients, deep flavor, and soulful comfort in every bite.
$59 AUD $59 AUD, per guest
Minimum $349 AUD to book
Make My Day/Buju Banton
Golden fried oyster mushrooms in BBQ, Classic, and Jerk styles paired with rich Rasta pasta and tender green peas. A colorful, soulful meal bursting with plant-based taste.
$59 AUD $59 AUD, per guest
Minimum $349 AUD to book
You can message Toninicole to customise or make changes.
My qualifications
9 years of experience
In 2020, my plant-based cuisine was featured in Essence Magazine for its creativity.
Career highlight
I've cooked for Maa Bowman, Lloyd Strayhorn, and Essence Magazine.
Education and training
I refined my skills through years of working in different culinary environments.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend, up to 10 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
$59 AUD From $59 AUD, per guest
Minimum $349 AUD to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?