Mediterranean and Italian cuisine by Chef Francesco
Fish, meat, fresh pasta, rice, cultural and technical fusion.
Automatically translated
Chef in Tenerife
Provided at your home
Tapas and more
Enjoy a full experience with our Tapas menu, which includes saladilla and assorted croquettes like starters, gallegan octopus, and vinegar buds like first courses, meat with potatoes, and bluefin tuna splatter like main dishes, and to finish off, a delicate lemon mousse.
$74 AUD $74 AUD, per guest
Minimum $293 AUD to book
Meat Party
Enjoy a menu that starts with a delicate beef and truffle carpaccio. Choose from rigatoni alla carbonara or fettucine alla boscaiola for the first dish. For the main, select from a juicy intercourse on the bismark or the chef's signature sirloin. Finish with an exquisite tiramisu at the pistachio.
$106 AUD $106 AUD, per guest
Minimum $424 AUD to book
Italian Flavor
All the taste of Italian cuisine,for taking you to know typical dishes of Roman cuisine..
$106 AUD $106 AUD, per guest
Minimum $424 AUD to book
Custom menu
You can ask this chef to create a meal around your preferences.
Pricing upon request
Rated 5.0 out of 5 stars, from 1 review
My qualifications
18 years of experience
18 years in restaurants, 11 in Tenerife; specialising in fish, pasta and rice.
Career highlight
Specialisation and qualification in fresh handmade pasta.
Education and training
Graduated from hospitality school in Italy, 1998.
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My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 2 and up can attend, up to 100 guests total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$74 AUD From $74 AUD, per guest
Minimum $293 AUD to book
Free cancellation
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