Chef Massimo's traditional and gourmet dishes
Use the code ATPCHEF26 and get 30% off, up to a maximum of €100, on bookings of at least €150. Offer valid until 30 June 2026 and can only be used once per customer.
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Chef in Rome
Provided at your home
Thursday gnocchi
a classic Roman meal.
Two types of gnocchi, one white and one red
Oxtail or Roman-style saltimbocca or Roman-style tripe
sautéed chicory
$98 AUD $98 AUD, per guest
Minimum $586 AUD to book
In Rome, you eat like this
Roman cuisine at your home.
We choose the menu for your lunch or dinner together.
The menu will consist of a starter, first course, second course, side dish and dessert.
$123 AUD $123 AUD, per guest
Minimum $732 AUD to book
Umbria on a plate
Typical Umbrian lunch consisting of appetiser, first course, second course, side dish, dessert.
$147 AUD $147 AUD, per guest
Minimum $732 AUD to book
Easter flavours and smiles
the menu
An exclusive lunch, prepared by the chef using the freshest, top-quality ingredients. Each dish combines tradition and technique to deliver a unique and memorable taste experience.
antipasto
corallina, hard-boiled egg, Umbrian cheese pizza, coratella (offal) with artichokes, casatiello
Pasta and rice dishes
Fettuccine with duck ragù
Ricotta and spinach cannelloni
second
Roman-style lamb
Side dishes
roast potatoes
artichoke ajudia
sweet
pastiera Neapolitan
Colomba cake, chocolate
Water
coffee
$147 AUD $147 AUD, per guest
Minimum $1,172 AUD to book
Today I'm cooking
Customers will be able to watch and participate in the preparation of the chosen menu together.
$155 AUD $155 AUD, per guest
Minimum $928 AUD to book
Catering service
On-site catering or with the possibility to choose the location and type of service.
The price shown is for the menu starting from...
External location, mise en place and service are extras to be agreed upon at the time of acceptance of the quote.
For the most prestigious locations, it is necessary to book at least 5/6 months in advance.
In the most prestigious outdoor locations, we will collaborate with Vialone Catering&Banqueting.
$163 AUD $163 AUD, per guest
Minimum $3,255 AUD to book
You can message Massimo Barelli to customise or make changes.
My qualifications
12 years of experience
Member of the Club House La Salle restaurant, Rome
Member of Detto e Fatto Chef, personal chef
Career highlight
Chef Bartolini Gubbio Truffles, certified Italian excellence.
Education and training
On the field 1985 Picar Restaurant at Eur
Professional qualification as a cook
and pizza maker
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$98 AUD From $98 AUD, per guest
Minimum $586 AUD to book
Free cancellation
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