Private Chef Erick

Contemporary Mexican, Italian, seafood, traditional Mexican cuisine.
Automatically translated
Chef in Cancun
Provided at your home

Food prepared at your Airbnb

We offer a variety of 3 main courses from Monday to Friday with deliveries from 12 noon to 3 pm. Ask about our menu, it changes every day!
$24 AUD $24 AUD, per guest
Minimum $239 AUD to book

Boxlunchs

Variety of corporate, family or festive-themed box lunches. Ask about the endless possibilities we put at your fingertips. 1 main course + 1 water/juice + 1 dessert + cutlery, napkins and home delivery
$29 AUD $29 AUD, per guest
Minimum $668 AUD to book

Breakfast at home

Classic American breakfast. Orange juice, coffee, seasonal fruit, homemade bread, pancakes, French bread and eggs made as you prefer
$86 AUD $86 AUD, per guest
Minimum $859 AUD to book

Mediterranean Dinner Experience

Entry: Spinach-filled maxi raviolo and white lemon sauce with sage. Plato forte: Giant shrimp on the grill with risotto of asparagus and Roman pecorino. Dessert: Homemade Tiramisu
$115 AUD $115 AUD, per guest
Minimum $1,145 AUD to book

Contemporary Mexican dinner

Based on our Chef's personal experience. A 3-course series of Mexican fusion cuisine, mixing techniques, ingredients, and unique flavors of Mexico. Includes non-alcoholic beverages pairing.
$144 AUD $144 AUD, per guest
Minimum $1,431 AUD to book

Mexicano

Five-course menu of contemporary Mexican cuisine with an Asian fusion. Course 1: Appetiser; Course 2: Soup/puree/broth/salad; Course 3: Catch of the day (seafood, fish, etc.); Course 4: Main protein (pork, poultry, beef, vegan, etc.); Course 5: Dessert. IMPORTANT. All dishes change depending on season, availability, and freshness. No menu repeats.
$287 AUD $287 AUD, per guest
Minimum $3,340 AUD to book
You can message Erick to customise or make changes.

Rated 5.0 out of 5 stars, from 1 review

My qualifications

10 years of experience
17 years in the hotel, catering, inn, taco stand and catering services industries.
Career highlight
I founded Itacate SC in 2017, a key project in contemporary cuisine.
Education and training
I started working in the hospitality industry in 2007, gaining experience in a number of traditional kitchens.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$24 AUD From $24 AUD, per guest
Minimum $239 AUD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Private Chef Erick

Contemporary Mexican, Italian, seafood, traditional Mexican cuisine.
Automatically translated
Chef in Cancun
Provided at your home
$24 AUD From $24 AUD, per guest
Minimum $239 AUD to book
Free cancellation

Food prepared at your Airbnb

We offer a variety of 3 main courses from Monday to Friday with deliveries from 12 noon to 3 pm. Ask about our menu, it changes every day!
$24 AUD $24 AUD, per guest
Minimum $239 AUD to book

Boxlunchs

Variety of corporate, family or festive-themed box lunches. Ask about the endless possibilities we put at your fingertips. 1 main course + 1 water/juice + 1 dessert + cutlery, napkins and home delivery
$29 AUD $29 AUD, per guest
Minimum $668 AUD to book

Breakfast at home

Classic American breakfast. Orange juice, coffee, seasonal fruit, homemade bread, pancakes, French bread and eggs made as you prefer
$86 AUD $86 AUD, per guest
Minimum $859 AUD to book

Mediterranean Dinner Experience

Entry: Spinach-filled maxi raviolo and white lemon sauce with sage. Plato forte: Giant shrimp on the grill with risotto of asparagus and Roman pecorino. Dessert: Homemade Tiramisu
$115 AUD $115 AUD, per guest
Minimum $1,145 AUD to book

Contemporary Mexican dinner

Based on our Chef's personal experience. A 3-course series of Mexican fusion cuisine, mixing techniques, ingredients, and unique flavors of Mexico. Includes non-alcoholic beverages pairing.
$144 AUD $144 AUD, per guest
Minimum $1,431 AUD to book

Mexicano

Five-course menu of contemporary Mexican cuisine with an Asian fusion. Course 1: Appetiser; Course 2: Soup/puree/broth/salad; Course 3: Catch of the day (seafood, fish, etc.); Course 4: Main protein (pork, poultry, beef, vegan, etc.); Course 5: Dessert. IMPORTANT. All dishes change depending on season, availability, and freshness. No menu repeats.
$287 AUD $287 AUD, per guest
Minimum $3,340 AUD to book
You can message Erick to customise or make changes.

Rated 5.0 out of 5 stars, from 1 review

My qualifications

10 years of experience
17 years in the hotel, catering, inn, taco stand and catering services industries.
Career highlight
I founded Itacate SC in 2017, a key project in contemporary cuisine.
Education and training
I started working in the hospitality industry in 2007, gaining experience in a number of traditional kitchens.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?