Private Chef Marianna

Plant-based, Caribbean, Middle Eastern, Mediterranean, seasonal, vegan.
Chef in Paris
Provided at your home

Mediterranean

$155 AUD $155 AUD, per guest
I specialize in abundant, colorful, family-style tables that celebrate generosity and sharing. My cooking is driven by maximalist flavors—designed to delight the palate and awaken the senses through contrast in texture and aroma. The menus suggested here are indicative and fully customizable once we connect and discuss your vision.

Beautiful Plants

$155 AUD $155 AUD, per guest
I design abundant, colorful, family-style tables meant for sharing—where generosity meets bold, maximalist flavors. My food plays with contrast in texture and aroma, inviting both the palate and the spirit to the table. The menus shown here are a starting point and are entirely customizable once we connect.

Antioxidant Plant Power

$155 AUD $155 AUD, per guest
The colours and nutrition of plants at their finest. A highly anti inflammatory meal that can be customized gluten free AND vegan if necessary.
You can message Marianna to customise or make changes.

My qualifications

Chef
10 years of experience
Owner and head chef of Marianna’s Kitchen in Jamaica for over 5 years.
Career highlight
Created 1,300+ unique menus at Marianna’s Kitchen in Jamaica.
Education and training
Trained through travels, markets, kitchens, and grandmother's kitchen.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$155 AUD From $155 AUD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Private Chef Marianna

Plant-based, Caribbean, Middle Eastern, Mediterranean, seasonal, vegan.
Chef in Paris
Provided at your home
$155 AUD From $155 AUD, per guest
Free cancellation

Mediterranean

$155 AUD $155 AUD, per guest
I specialize in abundant, colorful, family-style tables that celebrate generosity and sharing. My cooking is driven by maximalist flavors—designed to delight the palate and awaken the senses through contrast in texture and aroma. The menus suggested here are indicative and fully customizable once we connect and discuss your vision.

Beautiful Plants

$155 AUD $155 AUD, per guest
I design abundant, colorful, family-style tables meant for sharing—where generosity meets bold, maximalist flavors. My food plays with contrast in texture and aroma, inviting both the palate and the spirit to the table. The menus shown here are a starting point and are entirely customizable once we connect.

Antioxidant Plant Power

$155 AUD $155 AUD, per guest
The colours and nutrition of plants at their finest. A highly anti inflammatory meal that can be customized gluten free AND vegan if necessary.
You can message Marianna to customise or make changes.

My qualifications

Chef
10 years of experience
Owner and head chef of Marianna’s Kitchen in Jamaica for over 5 years.
Career highlight
Created 1,300+ unique menus at Marianna’s Kitchen in Jamaica.
Education and training
Trained through travels, markets, kitchens, and grandmother's kitchen.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?