Private Chef Mediterranean Experience in Barcelona
My cuisine is a fusion of my Peruvian roots, Basque technique and Mediterranean sensibility. I create menus that tell stories, build bridges.
Automatically translated
Chef in Barcelona
Provided at your home
American breakfast
A delicious option with a chef visiting your accommodation: eggs prepared to your liking, cereal, fruit, charcuterie, and beverages. Vegetarian and gluten-free options, with local and seasonal products.
-Check the price of the transfer
-Discount for large groups
$41 AUD $41 AUD, per guest
Minimum $327 AUD to book
Pairing
The perfect combination of dishes designed by Chef Ela with carefully selected drinks.
Along with the food, banquet guests will enjoy exquisite wines, a selection of cocktails, or traditional sangria.
$91 AUD $91 AUD, per guest
Tasting catering
Be amazed by Mediterranean flavors with a unique creative touch. A variety of finger food to share and enjoy as a group. See pairing options to accompany the meal
$91 AUD $91 AUD, per guest
Minimum $900 AUD to book
Tapas from around the world
A gastronomic tour of the world in tapas format. Intense flavors, spices, crunchy textures and surprising combinations: a variety of tapas from different cultural influences and a tropical cheesecake to finish. Perfect for groups who want to try many things and share a fun and different experience.
$115 AUD $115 AUD, per guest
Minimum $802 AUD to book
Personalized Experience
A flexible, premium option for those looking for a unique experience.
Using this base menu, you can create a tailor-made offering: from Mediterranean cuisine to fusion or international options.
The final price may vary depending on the ingredients selected, the complexity of the menu and the specific requirements of the service, and is paid separately.
$131 AUD $131 AUD, per guest
Minimum $655 AUD to book
Mediterranean tradition
Authentic Mediterranean flavours made with fresh, seasonal ingredients. A balanced menu that combines tradition and sophisticated home-style cooking: artisanal focaccia, porcini mushroom croquettes, seafood and farm-to-table paella, or ossobuco in red wine, and an unforgettable caramelised torrija (French toast). Ideal for sharing a warm, flavourful and very Spanish experience.
$145 AUD $145 AUD, per guest
Minimum $864 AUD to book
You can message Ela to customise or make changes.
5.0 out of 5 stars, from 8 reviews
My qualifications
15 years of experience
I worked at Japanese-Peruvian restaurant Pakta and Michelin-starred ABaC in Barcelona.
Education and training
I completed my professional studies at the Basque Culinary Center in San Sebastián.
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My specialties
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests ages 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$91 AUD From $91 AUD, per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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