Sardinia Gourmet by Chef Luca

Traditional Italian cuisine with a modern twist, innovation and the pursuit of a unique flavour.
Automatically translated
Chef in Sardinia
Provided at your home

Roots

There is a Sardinia that smells of myrtle and mastic, that lives in the silence of the countryside and in the slow rhythm of the fire. “Radici” is a return to the roots: a journey of meat that celebrates the bond with the land, memory and ancestral cuisine. Each dish is born from a memory, from a farmer's hand, from an ingredient that tells the story of who we are.
$214 AUD $214 AUD, per guest

Sardinian Table

A journey through the flavours of Sardinia with a rich and varied appetiser, followed by a first course of your choice between refined ravioli and seafood gnocchi. The main course features roasted sea bass flavoured with myrtle, while dessert offers traditional and delicious sweets.
$222 AUD $222 AUD, per guest

Gourmet Sardinia

The taste of the sea, reinterpreted with a modern touch
$239 AUD $239 AUD, per guest
You can message Luca to customise or make changes.

My qualifications

12 years of experience
International chef with experience in Michelin-starred restaurants in Italy, Switzerland and the UK.
Career highlight
I work with Michelin-starred chefs and at the Michelin-starred restaurant La Rucola in Sirmione.
Education and training
Training with Michelin-starred chefs and pastry chefs, including Giuseppe D'Amato and Gionata Bignotti.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$214 AUD From $214 AUD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Sardinia Gourmet by Chef Luca

Traditional Italian cuisine with a modern twist, innovation and the pursuit of a unique flavour.
Automatically translated
Chef in Sardinia
Provided at your home
$214 AUD From $214 AUD, per guest
Free cancellation

Roots

There is a Sardinia that smells of myrtle and mastic, that lives in the silence of the countryside and in the slow rhythm of the fire. “Radici” is a return to the roots: a journey of meat that celebrates the bond with the land, memory and ancestral cuisine. Each dish is born from a memory, from a farmer's hand, from an ingredient that tells the story of who we are.
$214 AUD $214 AUD, per guest

Sardinian Table

A journey through the flavours of Sardinia with a rich and varied appetiser, followed by a first course of your choice between refined ravioli and seafood gnocchi. The main course features roasted sea bass flavoured with myrtle, while dessert offers traditional and delicious sweets.
$222 AUD $222 AUD, per guest

Gourmet Sardinia

The taste of the sea, reinterpreted with a modern touch
$239 AUD $239 AUD, per guest
You can message Luca to customise or make changes.

My qualifications

12 years of experience
International chef with experience in Michelin-starred restaurants in Italy, Switzerland and the UK.
Career highlight
I work with Michelin-starred chefs and at the Michelin-starred restaurant La Rucola in Sirmione.
Education and training
Training with Michelin-starred chefs and pastry chefs, including Giuseppe D'Amato and Gionata Bignotti.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?