Italian and Asian flavours by Private Chef Jorge

Mediterranean, Asian and Latin American cuisines, specialist in special diets. Michelin-starred sous chef in 2014 and leader in yacht gastronomy.
Automatically translated
Chef in Barcelona
Provided at your home

BASIC ITALIAN MENU

A JOURNEY THROUGH THE MOST AUTHENTIC FLAVOURS OF ITALY, FROM FRESH ANTIPASTI TO NONNA'S CLASSICS, WITH A SWEET FINALE THAT PAYS TRIBUTE TO TRADITION
$149 AUD $149 AUD, per guest

SABORES DE ASIA

WHAT I LEARNED ON MY TRIPS TO ASIA HELPED ME ACHIEVE A CONVINCING COMBINATION OF FLAVOURS. THAI, VIETNAM, SINGAPORE.
$215 AUD $215 AUD, per guest

ITALIAN TEMPTATION MENU

ITALY WITH DELICACY. PREPARATION OF DISHES WITH VERY GOOD QUALITY PRODUCTS AND WITH A LITTLE MORE DEDICATION.
$215 AUD $215 AUD, per guest

TOP QUALITY MEATS

THE BEST OF THE MARKET IN THE MORNING, FRESH TO YOUR TABLE
$240 AUD $240 AUD, per guest

ITALY EXCLUSIVE

THE BEST OF ITALY AND THE BEST TECHNIQUE TO CREATE SUBLIME DISHES
$248 AUD $248 AUD, per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

25 years of experience
More than 25 years in international gastronomy on yachts and luxury villas.
Career highlight
Michelin-starred sous chef in 2014 and leader in yacht gastronomy.
Education and training
I learned with my grandmothers and travelling, cultivating my passion for cooking.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$149 AUD From $149 AUD, per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Italian and Asian flavours by Private Chef Jorge

Mediterranean, Asian and Latin American cuisines, specialist in special diets. Michelin-starred sous chef in 2014 and leader in yacht gastronomy.
Automatically translated
Chef in Barcelona
Provided at your home
$149 AUD From $149 AUD, per guest
Free cancellation

BASIC ITALIAN MENU

A JOURNEY THROUGH THE MOST AUTHENTIC FLAVOURS OF ITALY, FROM FRESH ANTIPASTI TO NONNA'S CLASSICS, WITH A SWEET FINALE THAT PAYS TRIBUTE TO TRADITION
$149 AUD $149 AUD, per guest

SABORES DE ASIA

WHAT I LEARNED ON MY TRIPS TO ASIA HELPED ME ACHIEVE A CONVINCING COMBINATION OF FLAVOURS. THAI, VIETNAM, SINGAPORE.
$215 AUD $215 AUD, per guest

ITALIAN TEMPTATION MENU

ITALY WITH DELICACY. PREPARATION OF DISHES WITH VERY GOOD QUALITY PRODUCTS AND WITH A LITTLE MORE DEDICATION.
$215 AUD $215 AUD, per guest

TOP QUALITY MEATS

THE BEST OF THE MARKET IN THE MORNING, FRESH TO YOUR TABLE
$240 AUD $240 AUD, per guest

ITALY EXCLUSIVE

THE BEST OF ITALY AND THE BEST TECHNIQUE TO CREATE SUBLIME DISHES
$248 AUD $248 AUD, per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

25 years of experience
More than 25 years in international gastronomy on yachts and luxury villas.
Career highlight
Michelin-starred sous chef in 2014 and leader in yacht gastronomy.
Education and training
I learned with my grandmothers and travelling, cultivating my passion for cooking.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 2 and up can attend, up to 100 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?