Personal Chef for hire

Indulge in unforgettable culinary experiences with our Private Chefs & personal dining service. Tailored excellence. Impeccable service. Exclusive & intimate
Chef in Boise
Provided at your home

Chef’s tasting menu

5 courses 1~ cantaloupe gazpacho w/sherry crème fraiche, sturgeon caviar 2~Trout tonnato: green bean, heirloom tomato, olive, onion, herbs, grilled bread 3~Butter poached sturgeon: pickled fennel, baby cucumber, baby radish, dill oil 4~ Red wine beef: grilled mushroom, russet pomme frittes, red wine demi glacé 5~ Peach ice cream w/amaretto cherry
$262 AUD $262 AUD, per guest
Minimum $1,415 AUD to book
You can message Pedro to customise or make changes.

My qualifications

20 years of experience
Personal chef for exclusive clientele in the Northwest
Education and training
Years of tenure in local agriculture & impeccable food service. From seed to plate
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 21 and up can attend, up to 25 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
No availability
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Personal Chef for hire

Indulge in unforgettable culinary experiences with our Private Chefs & personal dining service. Tailored excellence. Impeccable service. Exclusive & intimate
Chef in Boise
Provided at your home
No availability
Free cancellation

Chef’s tasting menu

5 courses 1~ cantaloupe gazpacho w/sherry crème fraiche, sturgeon caviar 2~Trout tonnato: green bean, heirloom tomato, olive, onion, herbs, grilled bread 3~Butter poached sturgeon: pickled fennel, baby cucumber, baby radish, dill oil 4~ Red wine beef: grilled mushroom, russet pomme frittes, red wine demi glacé 5~ Peach ice cream w/amaretto cherry
$262 AUD $262 AUD, per guest
Minimum $1,415 AUD to book
You can message Pedro to customise or make changes.

My qualifications

20 years of experience
Personal chef for exclusive clientele in the Northwest
Education and training
Years of tenure in local agriculture & impeccable food service. From seed to plate
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 21 and up can attend, up to 25 guests total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?