Global Cusine by Gerald

I have cooked in some of Sacramento's top restaurants. Ranging from fast-casual to fine dining. Lucca, Roxy, Shady Lady, David Berkley's, Bridges on the River, Soga's, Buonarroti Ristorante
Automatically translated
Chef in Sacramento
Provided at your home

Appetisers & Hors d'oeuvres

$62 AUD 
Minimum $617 AUD to book
I can make just about anything you desire. Bacon Wrapped Scallops, Oysters Mignonet, Miniature Quiche, Stuffed Mushrooms, Bruschetta, Baked Brie, Smoked Salmon Dip, Prosciutto Wrapped Melon & Burrata, Caprese Skewers, Crab Cakes, Stuffed Artichoke, Poké, Shrimp Cocktail, Charcuterie Cups, Meatballs, and more.

Dinner

$153 AUD 
Minimum $771 AUD to book
Many options are available, I will custom tailor a menu to suit your needs. Family-style service and plated options are available.
You can message Gerald to customise or make changes.

My qualifications

Chef
19 years of experience
Executive Sous Chef at Seascape Beach Resort in Aptos, CA
Education and training
Culinary Diploma from Institute of Technology
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Sacramento, Roseville, Elk Grove and Lincoln. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
$62 AUD 
Minimum $617 AUD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Global Cusine by Gerald

I have cooked in some of Sacramento's top restaurants. Ranging from fast-casual to fine dining. Lucca, Roxy, Shady Lady, David Berkley's, Bridges on the River, Soga's, Buonarroti Ristorante
Automatically translated
Chef in Sacramento
Provided at your home
$62 AUD 
Minimum $617 AUD to book
Free cancellation

Appetisers & Hors d'oeuvres

$62 AUD 
Minimum $617 AUD to book
I can make just about anything you desire. Bacon Wrapped Scallops, Oysters Mignonet, Miniature Quiche, Stuffed Mushrooms, Bruschetta, Baked Brie, Smoked Salmon Dip, Prosciutto Wrapped Melon & Burrata, Caprese Skewers, Crab Cakes, Stuffed Artichoke, Poké, Shrimp Cocktail, Charcuterie Cups, Meatballs, and more.

Dinner

$153 AUD 
Minimum $771 AUD to book
Many options are available, I will custom tailor a menu to suit your needs. Family-style service and plated options are available.
You can message Gerald to customise or make changes.

My qualifications

Chef
19 years of experience
Executive Sous Chef at Seascape Beach Resort in Aptos, CA
Education and training
Culinary Diploma from Institute of Technology
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Sacramento, Roseville, Elk Grove and Lincoln. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?