Chef Mido's menu

I put my work experience into my customers' dishes
Automatically translated
Chef in Rome
Provided at your home

Selection of cold cuts and cheeses

$16 AUD $16 AUD, per group
Three selections of Sardinian cured meats and three selections of aged pecorino and pecorino romano cheeses

Antipasto

$16 AUD $16 AUD, per guest
Minimum $48 AUD to book
Spelt, fava bean, and pea salad with smoked salmon

First Plate

$22 AUD $22 AUD, per guest
Minimum $84 AUD to book
Busiate with diced tuna, eggplant, basil pesto and Sardinian pecorino cheese

Second sea

$27 AUD $27 AUD, per group
Caramelized Octopus on a Sardinian-style potato boat with Mediterranean herb mix
You can message Chef Mido to customise or make changes.

My qualifications

Chef
6 years of experience
The Chef of the Bellevue restaurant at Voi Hotels Olbia Sardinia
Career highlight
The practice of the culinary culture of Italian cuisine
Education and training
I graduated as a haute cuisine chef from the San Benedetto delle Tronto Academy in Italy.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Rome. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 6 guests total.

Accessibility

Sign language options

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
$16 AUD From $16 AUD, per group
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Chef Mido's menu

I put my work experience into my customers' dishes
Automatically translated
Chef in Rome
Provided at your home
$16 AUD From $16 AUD, per group
Free cancellation

Selection of cold cuts and cheeses

$16 AUD $16 AUD, per group
Three selections of Sardinian cured meats and three selections of aged pecorino and pecorino romano cheeses

Antipasto

$16 AUD $16 AUD, per guest
Minimum $48 AUD to book
Spelt, fava bean, and pea salad with smoked salmon

First Plate

$22 AUD $22 AUD, per guest
Minimum $84 AUD to book
Busiate with diced tuna, eggplant, basil pesto and Sardinian pecorino cheese

Second sea

$27 AUD $27 AUD, per group
Caramelized Octopus on a Sardinian-style potato boat with Mediterranean herb mix
You can message Chef Mido to customise or make changes.

My qualifications

Chef
6 years of experience
The Chef of the Bellevue restaurant at Voi Hotels Olbia Sardinia
Career highlight
The practice of the culinary culture of Italian cuisine
Education and training
I graduated as a haute cuisine chef from the San Benedetto delle Tronto Academy in Italy.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialties

I’ll come to you

I travel to guests in Rome. To book in a different location, you can message me.

Things to know

Guest requirements

Guests ages 18 and up can attend, up to 6 guests total.

Accessibility

Sign language options

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?